Justin E. Espinal-Massey
Summary
Dedicated and dependable individual. Offering positive attitude and willingness to learn and grow in fast-paced kitchen environment. Brings foundational grasp of culinary principles and basic cooking techniques, along with ability to follow recipes and maintain clean workspace. Ready to use and develop knife skills and time management in this role.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Line Cook Intern
Job Corps Trade School
11.2024 - 04.2025
- Maintained high standards of cleanliness and sanitation within the kitchen, ensuring a safe working environment.
- Adapted quickly to new recipes, incorporating them into daily menus with ease and professionalism.
- Practiced various cooking techniques to become proficient in multiple culinary styles.
- Developed knife skills through precise cutting and chopping techniques that reduced food waste and increased efficiency.
- Implemented time management strategies during busy shifts, consistently meeting order deadlines without compromising quality.
- Collaborated with fellow interns to complete tasks efficiently and effectively, contributing to overall team success.
Team Member
AMC theaters
04.2023 - 06.2024
- Ushered guests and maintained theater cleanliness
- Worked primarily in the kitchen (back-of-house), preparing food items while following health and cleanliness standards.
- Adapted to various roles, supporting both front-of-house and kitchen operations.
- Worked front-of-house as a cashier, taking customer orders, handling transactions, and upselling food and drinks.
- Maintained a clean, organized workspace.
- Effective Communication Skills
- Work well with others, Team player
Education
Food Handlers Certifications -
JobCorps (DOL)
Brooklyn, NY04.2025
Associate of Science - Computer Science
Borough of Manhattan Community College
Manhattan, NY12.2024
High School Diploma - undefined
Williamsburg High School for Arts and Technology
Brooklyn, NY06.2021
Skills
- Effective communication skills
- Efficient in rapidly changing situations
- Capable of performing physical duties
- Professional demeanor in interactions
- Familiarity with sanitation standards in food preparation
- Food handling skills
- Efficient food preparation skills
- Proficient in various frying styles
- Allergen awareness
- Sautéing techniques
Accomplishments
- Trained 2 new team members on job duties and safety protocols
- Helped reduce food waste by following portion control guidelines
- Delivered 30+ orders per shift with zero customer complaints
- Improved table turnover by providing fast and friendly service
Certification
- Food handlers Cert.
- ServSafe Allergens Cert.
- Food Protection Manager Cert.
Timeline
Line Cook Intern
Job Corps Trade School
11.2024 - 04.2025
Team Member
AMC theaters
04.2023 - 06.2024
Associate of Science - Computer Science
Borough of Manhattan Community College
High School Diploma - undefined
Williamsburg High School for Arts and Technology
Food Handlers Certifications -
JobCorps (DOL)
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