Effective at training, disciplining and motivating staff to achieve new heights of skill and performance. Proven history of effective leadership. Always open to new challenges,and learning new things to further grow as an individual in cooking and all aspects of work.
Overview
12
12
years of professional experience
Work History
Kitchen Manager
sun flea market inc.
Port Charlotte, USA
12.2014 - Current
Supervised team of 4 employees in kitchen, fostering positive atmosphere to enhance employee engagement.
Handled escalated customer complaints to provide full resolutions and promote loyalty.
Estimated supply requirements based on historical needs and projected business levels by accounting for special local events or sports games.
Oversaw food preparation, production and presentation according to quality standards.
Maintained optimal inventory levels and kept food costs in line with budget limitations.
Handled over $2000 worth of cash and card transactions daily with accuracy and efficiency.
Oversaw daily operations of a team of 4 kitchen staff to maintain high standards.
Created long-term work schedules for 10 employees to optimize staffing efficiency. for 2 daily shifts and 10 employees.
Oversaw hiring, training and development of kitchen employees.
Developed and standardized new recipes to diversify kitchen offerings.
Maximized team performance by training new employees on proper food handling, guest expectations and restaurant protocols.
Trained workers in every restaurant position, including food preparation, money handling and cleaning roles.
Coached kitchen team members to meet demanding objectives in high-volume kitchen settings.
Amazon Associate
Amazon
Colorado Springs, Colorado
01.2023 - 08.2026
Operated warehouse equipment to facilitate efficient order processing and fulfillment.
Collaborated with team members to maintain a safe and organized work environment.
Communicated effectively with supervisors regarding workflow and inventory issues.
Packed boxes and stock according to established organizational guidelines to ensure accuracy.
Kept up to date on safety procedures and correct lifting techniques to prevent injuries.
Placed bins, carts and containers in convenient locations to assist with loading efficiency.
Team Lead
Walgreens
Colorado Springs, Colorado
06.2022 - 01.2023
Trained and mentored staff on company policies and procedures.
Coordinated team schedules to meet operational demands and coverage needs.
Supervised daily operations to ensure efficient workflow and customer service.
Resolved customer complaints promptly to maintain satisfaction and loyalty.
Managed inventory levels to optimize stock availability and minimize waste.
Collaborated with management on strategic planning for store operations.
Pizza Maker
Papa John's Pizza
Colorado Springs, Colorado
06.2022 - 12.2022
Prepared fresh dough and assembled pizzas according to company recipes.
Operated kitchen equipment to ensure efficient food preparation and cooking.
Maintained cleanliness and organization of workstations during busy service periods.
Line Cook
Breakaway Cafe
Arcadia, USA
06.2017 - 08.2018
Ensured all stations were well-stocked to maximize efficiency during peak hours. and ready for use to maximize productivity.
Grilled and deep fried various foods, including meats, potatoes and fish.
Monitored ingredient stock levels and communicated needs to manager for timely reordering.
Kept stations stocked and ready for use to maximize productivity.
Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
Supervised staff of [Number], providing direction in preparing specialty items, including [Type] and [Type] food.
Prepared select menu items in advance to enhance efficiency during peak dining times.