Adaptable and dedicated professional with experience in warehouse operations and customer service. Skilled in safety compliance and quality assurance, contributing to a positive work environment while consistently meeting performance goals.
Overview
8
8
years of professional experience
Work History
Stow Associate
Amazon
Chicago, IL
01.2024 - 02.2026
Efficiently stowed products in designated areas to optimize warehouse organization and accessibility.
Collaborated with team members to streamline stowing processes and improve overall productivity.
Trained new associates on safety protocols, equipment usage, and best practices for efficient stowing.
Conducted regular inventory checks to ensure accuracy of stock levels and prevent discrepancies.
Contributed to the overall success of the warehouse team by consistently meeting or exceeding performance goals and fostering a positive work environment through reliable attendance and teamwork.
Maintained a safe work environment, adhering to safety regulations and proper handling of heavy equipment.
Inspected items for any damages and separated damaged items from functional ones before placing on shelves.
Car Porter
Napleton's River Oaks Kia
Chicago, IL
08.2021 - 01.2024
Coordinated vehicle movements to optimize lot space and improve access for customers.
Enhanced customer satisfaction by efficiently transporting vehicles to designated areas.
Inspected interior and exterior of vehicles for cleanliness and accurately identified imperfections outside vehicle standards.
Assisted with fueling and detailing vehicles to ensure readiness for customer delivery.
Improved dealership appearance by maintaining clean and organized car displays.
Vacuumed interiors of vehicles to remove dirt and debris.
Shined vehicle windows and windshields to remove water spots.
Cleaned engine and engine compartment with steam cleaning equipment and various cleaning agents to remove grease and grime.
Cook
SUBWAY®Restaurants
Chicago, IL
05.2018 - 08.2021
Prepared high-quality sandwiches and salads efficiently in accordance with SUBWAY® standards, including under time constraints for timely service during peak hours
Maintained cleanliness and organization of food preparation areas to ensure compliance with health regulations.
Assisted in inventory management by tracking ingredient availability and minimizing waste.
Trained new team members on food preparation techniques and safety protocols.
Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.