Justin Rumsey

Responsible for all daily functions of Cafe, kitchen, and private events. Works with FOH manager on leading a team of servers for cafe. Responsible for managing all aspects of a professional kitchen, from food to scheduling as well as in-house catered events.

Responsible for all daily aspects of leading a corporate kitchen, Training, ordering, inventory etc.

Responsible for all daily aspects of a corporate kitchen environment, including all safety and management protocols

Lead many different operations including helping build the private events department as the chef, as well as spending time as Executive Chef overseeing upscale cafe kitchen.