JUSTIN SAYLOR
Connersville,IN
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Experienced in automotive repair with a certification of completion from WTCC. Quick learner and willing to do what is needed to be done to succeed.
Overview
26
26
years of professional experience
Work History
PIV Lead Trainer, Honda Packaging, & Receiving
One Solution Logistics
2021.08 - Current
- Motivated [Number] trainees and associates by demonstrating positive attitude to improve productivity.
- Maintained files and documents by preparing Excel spreadsheets and through ALS to track and maintain relevant training data.
- Created training schedules for trainees, trainers and presented weekly training classes.
- Monitored training effectiveness through observation and having new associates take surveys on their opinions with their training experience.
- Helped with the training of new associates and answered any questions they might have.
- Oversaw day-to-day functions of training department.
- Evaluated training needs to improve training quality.
- Selected training aids, demonstration models, computer tutorials and reference works to use in classroom.
- Performed maintenance jobs for the Training Center
- Communicated directly with Training Center Assistant Manger and Hiring Center staff for up coming training schedules and new hires.
- Communicated with OSL Supervisors and Managers for recertification needs and safety problems and questions.
- Facilitated learning through classroom instruction, on-the-job coaching and virtual training for [Number] employees.
- Fill out PR's to make sure Training Center had all the supplies needed for proper operation.
- Communicated with Honda Packaging Rep. to discuss weekly container shipments.
- Loaded and unloaded container shipments per request by Honda or OSL.
- Filled out and filed proper paperwork for shipments such as BOL's.
- Organized warehouse and maintained cycle counts on all large and small Honda containers in warehouse.
- Performed basic PIV battery maintenance on all PIV's.
- Communicated with Crown Technicians any PIV issues or problems.
Warehouse Associate
GeCom Corp.
2005.05 - 2021.08
- Prepared orders for shipment by picking, packing, and labeling merchandise.
- Worked safely around moving machinery.
- Assembled orders and packed items for shipment, conveying orders to shipping personnel
- Manually or mechanically loaded and unloaded materials from pallets, skids, platforms, cars, lifting devices, or other transport vehicles
- Checked packages and merchandise for damage and notified vendors.
- Performed inventory control, such as counting, and stocking merchandise.
- Used hand-held devices and computers to record and monitor inventory levels and completed audits to uncover and address inaccuracies.
- Consistently lifted materials weighing as much as [Number] pounds.
- Inspected work areas for cleanliness and obstacles and removed cartons and boxes to keep work areas organized and hazard-free.
- Cleaned and maintained warehouse in compliance with OSHA safety standards.
- Inspected incoming and outgoing shipments to verify accuracy and prevent errors.
- Alternated goods in inventory by observing first-in and first-out approach to keep shelves organized and properly stocked.
- Confirmed accuracy, quality and quantity of materials received and listed on BOL.
- Maintained warehouse accessibility and safety for customer traffic by discarding empty boxes and removing obstacles from aisles.
- Loaded, unloaded, and moved material to and from storage and production areas.
- Loaded and unloaded materials onto and off of trucks for fast shipment.
Production Associate
Pilkington Glass
2004.04 - 2005.04
- Supported production needs by performing routine tasks using standard procedures and equipment.
- Inspected final products to assess compliance with quality standards and established tolerances.
- Safely operated hand and power tools to complete repetitive tasks.
- Prepared materials for assembly work to keep workflows running smoothly.
- Inspected and adjusted work performed to meet expectations.
- Maintained machinery to prevent overloads and avoid malfunctions.
- Investigated reports of defective, damaged or malfunctioning parts, assemblies, equipment and systems to identify problems and resolutions.
- Weighed and measured items to prevent waste and meet quality standards.
- Checked and wrapped items, placed in boxes and labeled cartons for shipping.
- Participated in training sessions to enhance skills and knowledge.
Fast Food Crew Member
Arby's
2003.03 - 2004.04
- Took orders, prepared meals, and collected payments.
- Worked front counter, drive-thru and other areas.
- Worked well with teammates and accepted coaching from management team.
- Cleaned counter surfaces, dining areas and food preparation areas for maximum health, safety and customer satisfaction.
- Followed food safety procedures outlined in company policies and health and sanitation regulations to prevent food borne illness.
- Greeted customers promptly and took orders to keep flow of traffic moving.
- Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
- Performed food preparation responsibilities to meet franchise standards for quantities, speed, and packaging.
- Collaborated with team members to complete orders.
- Assisted other team members to achieve goals.
- Reduced customer wait times by quickly operating customer window and sales register.
- Delivered complete food orders to guests and confirmed customer satisfaction with completed order.
- Became familiar with products to answer questions and make suggestions.
- Monitored and replenished food and supplies stock at counter, in customer dining area and in food preparation area.
- Received and processed customer payments and estimated and communicated wait times accurately.
- Cooked and prepared foods and monitored food production according to quality and sanitation standards.
- Trained newly hired employees on routine tasks and customer service.
Lead Grill Cook
Dunn's Steak N' Buffet
2002.02 - 2004.04
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Cleaned and maintained kitchen equipment regularly.
- Maintained clean, organized grill stations for hygienic, orderly food preparation.
- Stored and handled goods correctly to maintain freshness and condition.
- Established and maintained productive staff relationships for positive working environments.
- Cooked regular menu items and seasonal offerings according to corporate standards and guidelines.
- Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
- Grilled meats and seafood to customer specifications.
- Provided support to crew members, facilitating quick food preparation and delivery.
- Provided support to crew members through all facets of food preparation and delivery.
- Distributed food to team members with efficiency in high-volume environment.
- Adjusted gas and electric grills to specified temperatures for quality food output.
- Checked freshness and quality of ingredients.
- Verified order accuracy and quality ahead of service to maintain standards.
- Operated and maintained grills, fryers and other cooking equipment.
- Cleaned food preparation equipment, work areas, and counters or tables.
- Adhered to strict food safety regulations and hygiene standards.
- Worked closely with other kitchen staff to facilitate timely completion of orders.
- Monitored food temperatures for proper cooking and safe consumption.
- Performed daily food preparation tasks by chopping, slicing and dicing various food and ingredients.
- Prepared meals according to customer specifications.
- Restocked stations and supplies during slower periods between rushes.
- Trained new team members on kitchen operations and safety protocols.
- Followed recipes and cooking techniques for consistent results.
- Utilized problem-solving skills to address customer complaints.
- Grilled, cooked and fried foods such as french fries, eggs, and pancakes.
- Developed deep understanding of menu items and ingredients.
- Verified accurate portioning of food items and garnishes.
- Interacted with guests to obtain feedback on product quality and service levels.
Material Handler
Custom Extrusions
2000.08 - 2002.03
- Operated forklifts and pallet jacks to transfer large products from one area of warehouse to another, allowing for easier accessibility.
- Used hand-held scanners and physical logs to accurately track item movements.
- Transported inventory items to appropriate locations.
- Kept storage areas organized, clean, and secure to fully protect company assets.
- Listened closely during team meetings to gain complete understanding of duties required for each shift, completing priority tasks first.
- Packed items into appropriate containers for shipment.
- Read production orders, work orders, shipping orders and requisitions to determine items to be moved, gathered, or distributed.
- Unloaded incoming shipments to verify accuracy of deliveries and check possible damages.
- Performed cycle counts and inventory control to accurately track product levels.
- Alerted supervisors and coworkers of hazards and other issues for quick resolutions.
- Inspected stocks to identify shortages, replenish supply and maintain consistent inventory.
- Attached identifying tags to containers to mark with identifying shipping information.
- Monitored warehouse to identify missing items, spills and unusual activity, complying with safety procedures.
- Received and unpacked shipments and new equipment as directed.
- Maintained clean, orderly work environment free of hazards.
- Developed and implemented storage solutions to maintain safety and protection and keep stock organized.
- Drove forklifts, pallet jacks and other equipment to move materials.
- Helped train new employees in safe practices and warehouse procedures.
- Loaded and unloaded materials onto and off of trucks for fast shipment.
- Operated equipment while observing standard safety procedures.
Stockboy
Walmart
1999.10 - 2000.08
- Unloaded, sorted and stocked merchandise according to store layout and product placement.
- Maintained effective team member communication.
- Placed products in correct storage locations to keep stock areas organized and inventory counts accurate.
- Performed inventory control, such as counting, and stocking merchandise.
- Answered customer questions and provided detailed product information.
- Consistently lifted materials weighing as much as [Number] pounds.
- Processed and packaged stock items for customer purchases.
- Operated manual and electric pallet jacks, safely relocating heavy merchandise on sales floor for timely stocking.
- Alternated goods in inventory by observing first-in and first-out approach to keep shelves organized and properly stocked.
- Evaluated incoming shipments for quality issues and processed unacceptable materials for return.
- Kept work areas neat, clean and free from debris.
- Stocked shelves, racks and cases with new or transferred merchandise.
- Maintained tidy and clean work areas to promote optimal productivity and safety standards.
- Stocked designated items on shelves, end caps and displays.
- Operated equipment such as pallet jacks and hand trucks to move heavy boxes.
- Moved cardboard, plastic ties and other debris from unboxing to trash.
- Interacted with guests in friendly and knowledgeable way.
- Pulled merchandise from inventory storage and documented quantities to maintain accuracy.
- Volunteered to assist with projects, demonstrating willingness to learn new tasks and increase skill levels.
- Transported merchandise to sales floor and replenished out-of-stock and low-stock items.
- Reviewed order slips, picked products and staged merchandize to be shipped.
- Safely and securely loaded items to prevent damage during transport.
- Kept warehouse areas free of debris and safe for employees with proper storage and maintenance of machinery, tools and supplies.
Cook
Ponderosa
1998.03 - 1999.10
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Tasted, smelled, and pierced food with fork to verify sufficient cooking.
- Developed relationships with local suppliers to obtain freshest ingredients available.
- Maintained food safety and sanitation standards.
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Followed strict standards for food handling and safety, minimizing risks to customers.
- Managed opening and closing shift kitchen tasks.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
- Monitored food quality and presentation to maintain high standards.
- Prepared and served various food items in fast-paced [Type] environment.
- Coordinated checklists to keep kitchen clean, stocked and sanitary.
- Worked closely with kitchen team to meet high demand with delicious, on-recipe foods.
- Measured and mixed ingredients according to precise recipes for best results.
Education
High School Diploma -
Connersville Sr High School
Connersville, IN2000
Automotive Repair
Whitewater Technical Career Center
Connersville 2000
Skills
- Lesson Planning
- Scheduling Training Sessions
- Automotive Repair
- Basic Plumbing
- Basic Electrical
- Basic Construction
- Assigning Work
- Training and Mentoring
- Survey Management
- Materials Preparation
- Classroom Experience
- Data Organization
- Employee Surveying
- Decision-Making
- Shipping and receiving
working on my cars, plumbing projects, and home projects.
I'm just a big DIY guy. I believe in trying to do it yourself before ever having someone else doing it for you, because there is always time to learn new things.
Timeline
PIV Lead Trainer, Honda Packaging, & Receiving
One Solution Logistics
2021.08 - Current
Warehouse Associate
GeCom Corp.
2005.05 - 2021.08
Production Associate
Pilkington Glass
2004.04 - 2005.04
Fast Food Crew Member
Arby's
2003.03 - 2004.04
Lead Grill Cook
Dunn's Steak N' Buffet
2002.02 - 2004.04
Material Handler
Custom Extrusions
2000.08 - 2002.03
Stockboy
Walmart
1999.10 - 2000.08
Cook
Ponderosa
1998.03 - 1999.10
High School Diploma -
Connersville Sr High School
Automotive Repair
Whitewater Technical Career Center
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