Summary
Overview
Work History
Education
Skills
Timeline
Generic

Justin Winters

enterprise,Alabama

Summary

Dedicated fryer operator with expertise in oil temperature monitoring, food safety compliance, and staff training. Committed to maintaining cleanliness and delivering exceptional customer service. Motivated food service professional skilled in fryer operation and safety protocols. Known for delivering outstanding customer experiences and successfully training new staff members. Ready to enhance team productivity and uphold high standards in food preparation. Detail-oriented fryer operator with a strong focus on food safety and operational efficiency. Experienced in monitoring cooking conditions and collaborating with team members to ensure seamless service and compliance with health regulations. Friendly professional with many years of experience in preparing and serving food in variety of establishments. Customer-focused individual with in-depth knowledge of restaurant equipment, POS terminals, and food preparation techniques. Recognized for prepping ingredients with efficiency and precision. Efficient worker experienced in prepping and cooking food in busy restaurants. Accurately prepares ingredients, managing food quality, and quickly learning new food techniques and recipes.

Overview

4
4
years of professional experience

Work History

Fryer

Hooks BBQ
enterprise, Alabama
02.2025 - Current
  • Operated fryers to prepare various menu items efficiently.
  • Maintained cleanliness of fryers and surrounding work areas.
  • Monitored oil temperatures to ensure optimal cooking conditions.
  • Assisted in inventory management of cooking supplies and ingredients.
  • Trained new staff on fryer operation and safety procedures.
  • Followed safety protocols to prevent accidents and injuries.
  • Ensured compliance with health regulations during food preparation processes.

Crew Member

Little Caesars Pizza
enterprise, Alabama
07.2021 - 05.2024
  • Prepared pizzas and other menu items following standard recipes.
  • Maintained cleanliness and organization of workstations and dining areas.
  • Operated cash register and handled customer transactions efficiently.
  • Assisted in training new crew members on operational procedures.
  • Restocked supplies and ingredients to ensure smooth operations.
  • Collaborated with team members to fulfill customer orders quickly.
  • Monitored food safety standards during food preparation and storage.
  • Provided excellent customer service by addressing inquiries and concerns promptly.
  • Served food quickly for positive guest experiences.

Education

High School Diploma -

Enterprise High School
Enterprise, AL
05-2021

Skills

  • Fryer operation
  • Oil temperature monitoring
  • Food safety compliance
  • Inventory management
  • Staff training
  • Customer service
  • Cash handling
  • Cleaning procedures
  • Supply restocking
  • Problem solving
  • Time management
  • Communication skills
  • Waste reduction
  • Waste prevention
  • Menu design

Timeline

Fryer

Hooks BBQ
02.2025 - Current

Crew Member

Little Caesars Pizza
07.2021 - 05.2024

High School Diploma -

Enterprise High School