Summary
Overview
Work History
Education
Skills
Timeline
Generic

Justine Kolb

Justine.kolb@yahoo.com
Port Saint Lucie,FL

Summary

Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth.

Overview

9
9
years of professional experience

Work History

Recovery Specialist

Wellpath
Indiantown, FL
01.2023 - Current
  • Wrote procedures, reports and technical documents in easy-to-understand terminology.
  • Maintained accurate records and files pertaining to departmental areas of responsibility.
  • Worked well in team environment as well as independently.
  • Cleaned and organized classrooms, materials and supplies.
  • Worked alongside senior team members to learn related job tasks and roles.
  • Accepted instruction from management regarding assignments and tasks.
  • Entered and filed documents and records into system.
  • Provided support to individuals in recovery from substance abuse and other mental health issues.
  • Monitored progress of clients and updated treatment plans accordingly.
  • Assisted with the development of relapse prevention strategies for clients.
  • Conducted assessments of client's physical, psychological and social functioning.
  • Educated clients about the dangers associated with substance use and abuse.
  • Maintained detailed records of client's progress throughout their treatment plan.
  • Developed resources and referral options for clients transitioning out of care programs.
  • Collaborated with multidisciplinary teams to ensure continuity of care for clients.
  • Performed crisis interventions when necessary to help de-escalate situations involving clients in distress.
  • Helped clients diagnosed with addictive disease disorders increase skills, explore talents and build self-esteem.
  • Developed and maintained therapeutic environment within recovery groups, encouraging open communication.
  • Assisted in implementing programs to improve patient retention and patient success in treatment.
  • Collaborated with physicians and other health team members to develop patient plans of care based on on-going patient assessments.

Server

Thirsty Turtle
Port Saint Lucie, FL
12.2021 - Current
  • Supervised serving staff to drive high level of hospitality and food excellence.
  • Created positive guest experience by listening to guest needs and recommending options to meet requests.
  • Trained and acclimated new servers to restaurant's culture and operations.
  • Managed tables throughout dining room to execute service at highest level.
  • Directed and assisted in general dining room cleaning and sanitation.
  • Welcomed guests with personable attitude and brought beverage orders while reviewing menu options.
  • Verified guest satisfaction with meals and suggested additional items to increase restaurant sales.
  • Maintained knowledge of menu items, ingredients and preparation methods to assist guests with menu selection.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.

Intern

Project R.O.C.K. South
Port Saint Lucie, FL
08.2022 - 12.2022
  • Attended and participated in meetings and brainstorming sessions with team members.
  • Supported various program activities, assisting with administrative tasks.
  • Wrote procedures, reports and technical documents in easy-to-understand terminology.
  • Maintained accurate records and files pertaining to departmental areas of responsibility.
  • Monitored students in class, hallways and cafeteria to enforce school rules.
  • Organized student performance and enrichment activities to facilitate learning.
  • Supervised children and participated with children in activities.
  • Established positive relationships with students, parents, fellow teachers and school administrators.
  • Conducted intake interviews with students.

Server

Estella's Pizzaria
Port Saint Lucie, FL
03.2020 - 02.2022
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Satisfied customers by topping off drinks and offering condiments, napkins and other items.
  • Promoted desserts, appetizers and specialty drinks to optimize sales.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
  • Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
  • Presented menus to patrons to answer questions about offered items and make suitable recommendations.
  • Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
  • Developed rapport with guests and assisted in generating repeat business by providing exceptional customer service.
  • Trained new employees on restaurant procedures and plating techniques.
  • Provided exceptional service to high volume of daily customers.
  • Resolved customer concerns with friendly and knowledgeable service.

Server

Dolphin Bar
Stuart, FL
02.2021 - 11.2021
  • Checked identification to verify minimum age requirements for consumption of alcoholic beverages.
  • Welcomed incoming patrons and seated at optimal locations based on individual preferences and server balancing requirements.
  • Utilized POS system to total meal costs and add taxes for final bill calculation.
  • Monitored dining rooms for safety and customer needs.
  • Communicated effectively with patrons, took orders and made item recommendations.
  • Monitored inventory to provide needed supplies to servers and bartenders.
  • Cross-trained as host and helped with tasks such as greeting diners and escorting guests.
  • Retrieved prepared orders from kitchen areas and promptly delivered to guests.
  • Documented food orders and ran items to guest tables in dining room.
  • Completed opening and closing checklists to ensure smooth restaurant operations.
  • Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.

Manager

Boca Vapes
Port Saint Lucie, FL
01.2015 - 04.2020
  • Trained employees on additional job positions to maintain coverage of roles.
  • Assigned tasks to associates to fit skill levels and maximize team performance.
  • Recruited and hired qualified candidates to fill open positions.
  • Completed thorough opening, closing and shift change functions to maintain operational standards each day.
  • Exercised good judgment and decision-making in escalating concerns and resolving issues.
  • Enforced customer service standards and resolved customer problems to uphold quality service.
  • Monitored staff performance and addressed issues.

Education

Bachelor of Arts - Human Services

Indian River State College
Ft. Pierce, FL
12.2022

Associate of Arts - Human Service

Indian River State College
Ft. Pierce, FL
05.2019

High School Diploma -

Treasure Coast High School
Port Saint Lucie, FL
05.2015

Skills

  • Point of Sale (POS) System Operations
  • Table Setting Arrangements
  • Check Payment Processing
  • Conflict and Complaint Resolution
  • Cleaning and Sanitizing
  • Staff Training
  • High Energy and Stamina
  • Customer Service and Rapport

Timeline

Recovery Specialist

Wellpath
01.2023 - Current

Intern

Project R.O.C.K. South
08.2022 - 12.2022

Server

Thirsty Turtle
12.2021 - Current

Server

Dolphin Bar
02.2021 - 11.2021

Server

Estella's Pizzaria
03.2020 - 02.2022

Manager

Boca Vapes
01.2015 - 04.2020

Bachelor of Arts - Human Services

Indian River State College

Associate of Arts - Human Service

Indian River State College

High School Diploma -

Treasure Coast High School
Justine KolbJustine.kolb@yahoo.com