Justus Solis
West Valley
Summary
Innovative Pizza Chef at Curry Pizza (Indian Restaurant), renowned for developing creative recipes and enhancing menu offerings. Expert in food presentation and effective communication, ensuring high customer satisfaction. Streamlined kitchen processes, boosting efficiency by 20%. Skilled in training staff and managing inventory, maintaining a clean and safe kitchen environment.
Overview
3
3
years of professional experience
Work History
Pizza Chef
Curry Pizza
10.2022 - Current
- Developed innovative pizza recipes, enhancing menu offerings and customer satisfaction.
- Managed inventory levels, ensuring availability of fresh ingredients while minimizing waste.
- Streamlined pizza assembly processes, improving overall kitchen efficiency and order turnaround time.
- Maintained a clean workspace, ensuring compliance with health and safety regulations for food handling.
- Collaborated with team to maintain high standards of food quality and presentation during peak hours.
- Reduced food waste by efficiently managing pizza ingredients and rotating stock regularly.
- Maintained spotless and tidy dining area by throwing away food wrappers on tables, emptying trash receptacles, and cleaning floors during slow periods.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
- Operated grills, fryers and ovens to cook food items.
- Communicated with management on food inventory stock to request order placement.
- Trained and assisted new kitchen staff members.
Education
High School Diploma -
Cyprus High School
8575 W. Cordero Dr, Magna,8404405-2026
Skills
- Pizza making
- Effective communication
- Food presentation
- Cooking and baking
- Menu development
- Kitchen equipment usage
- Training new staff
- Issue resolution
- Kitchen preparation
- Kitchen sanitation
- Inventory restocking
- Sanitation practices
- Safe equipment operation
- Food preparation
- Math skills
Timeline
Pizza Chef
Curry Pizza
10.2022 - Current
High School Diploma -
Cyprus High School