Summary
Overview
Work History
Education
Skills
Timeline
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Kachet Ingram

Jacksonville,US

Summary

Customer Service Representative with 6 years of experience in the hospitality industry, adept at multitasking and managing high-pressure environments. Demonstrates strong skills in guest services, food safety, and communication, consistently enhancing team performance through effective training and support. Committed to delivering exceptional customer experiences and fostering a positive, collaborative work atmosphere.

Overview

8
8
years of professional experience

Work History

Stay at Home Mom

Self
01.2023 - 05.2025
  • Cultivated a nurturing environment for children, fostering emotional growth and resilience through structured activities.
  • Implemented daily routines that enhanced children's learning, resulting in noticeable improvements in their developmental milestones.
  • Monitored children's progress and adjusted activities accordingly, leading to marked gains in their cognitive and social skills.
  • Developed creative solutions for engaging learning experiences, sparking children's curiosity and love for knowledge.

Server, Bartender, and Trainer

The Juicy Crab
05.2022 - 09.2023
  • Offer tailored menu recommendations, enhancing guest satisfaction and dining experience.
  • Ensure compliance with food safety standards, addressing special dietary needs effectively.
  • Managed bar and tables concurrently, maintaining high service quality and efficiency.
  • Utilized POS system for accurate order placement and billing, improving transaction accuracy.
  • Enhanced guest experience by providing personalized service, resulting in noticeable increases in repeat customer visits.

Server

Bjs Brewhouse
08.2021 - 03.2022
  • Expeditiously and accurately attended all guests, greeting them warmly and leaving them with positive experiences.
  • Maintained a clear and sanitary dining area by pre-bussing, discarding trash, and bringing clean refilled glasses throughout the guests' entire experience.
  • Communicated with the back of house (Kitchen crew and Expo) to ensure proper food handling and quality food distribution.

Server and Hostess

J&C Seafood
02.2020 - 08.2021
  • Educated myself thoroughly on all individual products being sold to help provide a better experience to the guests by elaborating taste, texture, consistency.
  • Handled all cash and cards with care, accurately cashing out and promptly bringing back customer personal belongings.
  • Assisted in training new hires, providing guidance on restaurant standards and best practice.

Professional Cleaner

So Amazing Cleaning
01.2018 - 02.2019
  • Provided exceptional customer service while addressing specific cleaning requests from clients.
  • Demonstrated flexibility in adapting to varied work schedules for different client needs.
  • Delivered quality customer service to address urgent needs and cleaning requests.
  • Used time management and efficient cleaning methods to meet deadlines.

Quality Assurance Inspector

Safariland
06.2017 - 11.2017
  • Performed visual inspections and non-destructive tests where appropriate.
  • Reported repeated issues to supervisors and other departments, collaborating to identify issue roots and rectify problems.
  • Communicated with production team members about quality issues and collaborated on how to avoid repeat issues.

Baker / Packager

Sam’s Club
05.2025 - Current
  • Developed and tested new recipes to enhance product variety and customer satisfaction.
  • Managed daily production schedules to ensure timely fulfillment of orders and minimize waste.
  • Trained junior bakers on techniques and safety standards, fostering a collaborative team environment.
  • Implemented quality control measures to maintain consistency in product presentation and taste.
  • Produced consistently high-quality baked goods for customers.
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.

Education

Phlebotomy

Florida State College at Jacksonville
Jacksonville, FL
09.2020

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Biscayne High School
Jacksonville, FL
07.2017

Skills

  • Customer Service
  • Communication
  • Time Management
  • Guest Services
  • Cash Handling
  • Quality Control
  • Multitasking
  • Training
  • POS Systems
  • Food Safety
  • Bartending
  • Kitchen safety
  • Oven operation
  • Quality control
  • Holiday baking

Timeline

Baker / Packager

Sam’s Club
05.2025 - Current

Stay at Home Mom

Self
01.2023 - 05.2025

Server, Bartender, and Trainer

The Juicy Crab
05.2022 - 09.2023

Server

Bjs Brewhouse
08.2021 - 03.2022

Server and Hostess

J&C Seafood
02.2020 - 08.2021

Professional Cleaner

So Amazing Cleaning
01.2018 - 02.2019

Quality Assurance Inspector

Safariland
06.2017 - 11.2017

Phlebotomy

Florida State College at Jacksonville

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Biscayne High School
Kachet Ingram