Kaden Adams

This was a seasonal position.

- Stocked Shelves

- Helped customers with find items

- Assisted with the fitting room

-Take customer orders inside and through the drive thru.

– Prepare menu items to company standards – Maintain cleanliness of restaurant and restock supplies.

– Assist with closing procedures.

-Stocked shelves with merchandise and checked for expired

or damaged products.

– Sorted returned merchandise for

restocking or disposal. – Set-up advertising signs on shelves

and counters to attract customers and promote sales. –

Operated a pallet jack when necessary. – Provided

customer Service by answering questions about product

location, price and availability in person and on the phone.

– Maintained a neat, safe and orderly workspace to

prevent accidents and injuries. – Assisted customers with

locating merchandise and loading purchases into vehicles.

– Accepted cash, check and credit card payments, and

issued receipts and provided change. – Operated cash register and POS system to receive payments.