Kaden Pulido-Harper
Ross Dress for Less
North Las Vegas
1
Certification
3
years of professional experience
Results-oriented professional with experience in loss prevention and customer service. Great critical thinking and problem-solving abilities, successfully collaborating with teams to enhance store safety and training initiatives. Ready to leverage expertise to drive impactful safety improvements.
Work History
Store Protection Specialist
1 Year 10 Months- Monitored store premises to detect and prevent theft or loss incidents.
- Collaborated with management to implement efficient safety protocols and procedures.
- Assisted in training new employees on loss prevention strategies and techniques.
- Conducted regular audits of inventory and merchandise displays for accuracy.
- Documented and reported suspicious activities to ensure timely investigations.
- Utilized surveillance equipment to monitor customer behavior and deter potential thefts.
- Engaged with customers to foster a safe shopping environment while promoting store policies.
- Worked closely with other departments within the store to promote teamwork and communication regarding safety concerns or suspicious activity observed during shifts.
- Enhanced overall store safety by maintaining up-to-date knowledge about local crime trends and adjusting loss prevention strategies accordingly.
- Reduced instances of theft by implementing effective loss prevention strategies and training staff on awareness measures.
- Assisted in the apprehension of shoplifters, following proper procedures to ensure legal compliance and minimize liability.
- Followed all self checkout procedures according to store policy.
- Resolved customer inquiries through effective communication and problem-solving techniques.
Student Cafeteria Worker
9 Months- Prepared and served nutritious meals in compliance with health and safety standards.
- Assisted in maintaining cleanliness and organization of the kitchen
- Collaborated with team to ensure efficient food service during designated meal times.
- Monitored inventory levels, reporting shortages to management for timely replenishment.
- Assisted in food preparation, ensuring adherence to recipes and quality standards.
- Adhered to strict safety guidelines when operating kitchen equipment, preventing accidents or injuries on the job.
- Streamlined the serving process with effective communication and teamwork among cafeteria staff.
- Cleaned and sanitized surfaces, tools, and equipment.
- Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
- Maintained adequate levels of condiments and well-stocked drink stations to keep service flowing smoothly.
Volunteer
- Assisted in organizing community outreach events to raise awareness about hunger and food insecurity.
- Assisted in organizing food drives, enhancing community engagement and outreach efforts.
- Collaborated with team members to ensure smooth operation during volunteer events.
- Maintained cleanliness and organization of warehouse space to optimize workflow.
- Maintained clean, neat, and operational facilities to serve program needs.
- Used strong interpersonal communication skills to convey information to others.
- Coordinated food collection efforts, ensuring timely pickup and distribution to local families in need.
- Distributed food boxes with carefully selected essentials to families in need.
- Packaged up nonperishable food items for food bank visitors.
- Prepared and packaged boxes during box assembly line phase.
Intern
1 Month- Assisted in planning and coordinating community events to enhance public engagement.
- Collaborated with staff to implement recreational programs for diverse age groups.
- Supported maintenance of park facilities, ensuring safety and cleanliness standards were met.
- Supported staff members in their daily tasks, reducing workload burden and allowing for increased focus on higher-priority assignments.
- Participated in workshops and presentations related to projects to gain knowledge.
- Contributed to a positive team environment by collaborating with fellow interns on group projects and presentations.
- Supervised daily activities to ensure child safety and engagement.
- Collaborated with parents to communicate children's progress and needs.
- Monitored behavioral issues, implementing conflict resolution strategies as needed.
- Improved daycare environment by maintaining cleanliness, organization, and safety standards consistently.
- Sanitized dishes, tabletops, toys, and frequently touched surfaces to prevent spreading of germs.
- Distributed food, napkins, and beverages in preparation for snack time.
Education
Bachelor of Science - Business Administration
Associates of Business
- 3.7 GPA
- W. Vernie Reed Scholarship Recipient
- Summer Business Institute Scholarship Recipient
High School Diploma
- Completed AP course in Computer Science Principles
- Completed AP course in Seminar
- Completed AP course in Psychology
- Completed AP course in Precalculus
- Hispanic Student Union Member
Skills
Surveillance monitoring
Incident documentation
Physical security measures
Asset protection
Team leadership
Team collaboration
Customer service
Problem-solving
Critical thinking
Time management
Multitasking
Safety protocol enhancement
Certification
- Food Handler Safety Training Card
Timeline
Store Protection Specialist
Ross Dress for Less
10.2024 - CurrentRead More
Volunteer
Three Square Food Bank
10.2023 - 10.2023Read More
Student Cafeteria Worker
Clark County School District, CCSD
08.2023 - 05.2024Read More
Intern
Clark County Parks And Recreation
06.2023 - 07.2023Read More
University of Nevada, Las Vegas
Bachelor of Science from Business Administration
Read More
College of Southern Nevada
Associates of Business
Read More
Advanced Technologies Academy
High School Diploma
Read More