Results driven professional with strong analytical, leadership, and communication skills. Adept at solving complex problems, optimizing workflow, and delivering high quality results in fast paced environments. Recognized for adaptability, attention to detail, and operational excellence.
Work History
Manager
2 Years
Ribs and Soul | 08.2024 - Current
Responsible for overseeing the ordering, stocking, and tracking of all food and beverage supplies within a restaurant, ensuring proper inventory levels are maintained to meet operational needs while minimizing waste, by utilizing inventory management systems and working closely with kitchen staff to accurately forecast demand and optimize costs
Owner/Operator
7 Years 2 Months
Kais Loaded Bakery | 04.2017 - 06.2024
Primarily responsible for overseeing bakery staff, managing inventory, resolving customer complaints, maintaining financial records and hitting sales goals. Monitoring and prepping the production of bakery goods to ensure they meet the quality, safety and health standards, as well as local, state and federal laws. Which includes aspects like food handling practices and sanitation.
CNA - Certified Nursing Assistant
2 Years 1 Month
Marywood Nursing Care Center | 09.2016 - 10.2018
Assisting patients with everyday living skills like bathing, dressing, grooming, and toileting by providing physical support with and without lifting machinery. Recording vital signs such as blood pressure, temperature, pulse and respiration rate regularly by employing the proper equipment and adhering to the set protocols. Assisting patients who can not feed themselves. Ensuring they have the appropriate diet and monitoring their intake. Ensuring infection control measures are adhered to by following protocols on hand hygiene, proper waste disposal, and ensuring patients are in clean environments. Assisting with administering medical treatments, such as oral or topical medications, under the supervision of a licensed nurse. Reporting the patients status change to the nurse like pain, symptoms, or emotional distress. Primarily responsible for providing compassionate care to patients and their families
Maintaining patient stability by checking vital signs and weight, testing bodily fluids and recording intake and output information. Responsible for transporting patients to and from medical departments. Primarily responsible for providing patients with ADLs such as bathing, grooming, toileting, eating, and moving. Ensuring patients receive and intake appropriate nutrition.