Dynamic and dedicated professional with a proven track record at Walmart, excelling in customer service and teamwork. Recognized for enhancing store efficiency through meticulous organization and effective communication. Skilled in cash handling and food preparation, consistently delivering exceptional results while maintaining a clean and welcoming environment.
Overview
3
3
years of professional experience
Work History
Crew Member
Burger King
12.2021 - 08.2022
Worked front counter, drive-thru and other areas.
Took orders, prepared meals, and collected payments.
Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
Worked well with teammates and accepted coaching from management team.
Collaborated with team members to complete orders.
Improved customer satisfaction by providing friendly and efficient service at the register.
Cleaned and maintained all areas of restaurant to promote clean image.
Overnight Stocker and Receiver
Walmart
10.2020 - 12.2020
Improved store efficiency by accurately stocking shelves and maintaining product organization overnight.
Assisted with special projects or displays as needed, ensuring timely completion and alignment with store goals.
Contributed to a positive team atmosphere, consistently lending assistance when needed for timely task completion.
Conducted regular checks on expiration dates of perishable items, removing expired products from shelves in compliance with health regulations.
Collaborated with team members to complete large-scale restocking projects within tight deadlines.
Reduced out-of-stock incidents by promptly unloading delivery trucks and efficiently sorting received goods.
Assisted in inventory management, conducting regular audits and addressing discrepancies to ensure accurate stock levels.
CNA, Housekeeper, Dietary Aid
Pinnacle Nursing And Rehab Center
08.2020 - 12.2020
Contributed to a positive work environment by fostering strong relationships with colleagues and demonstrating a willingness to help others as needed.
Earned recognition from patients, families, and supervisors for consistently displaying compassion, attentiveness, and dedication towards improving overall patient experience and satisfaction.
Maintained a clean and sanitary environment for patients, ensuring infection control practices were followed diligently.
Contributed to the efficient functioning of the nursing team by promptly responding to call lights and resolving concerns.
Monitored vital signs and reported any abnormalities to the supervising nurse immediately, ensuring timely medical intervention when needed.
Updated patient records accurately, enabling effective communication among healthcare providers for seamless care delivery.
Answered call lights and supported patient comfort and safety by adjusting bed rails and equipment.
Reduced instances of bedsores by regularly turning and repositioning patients as per care plan.
Disinfected and mopped bathrooms to keep facilities sanitary and clean.
Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
Hand-dusted and wiped down office furniture, fixtures, and window sills to keep areas clean and comfortable.
Disposed of trash and recyclables each day to avoid waste buildup.
Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
Ensured all rooms met hotel cleanliness standards by conducting regular inspections and addressing any issues promptly.
Served meals to residents in accordance with established schedules and dietary procedures.
Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
Enhanced kitchen efficiency by maintaining a clean and organized workspace, ensuring timely meal production and delivery.
Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
Assisted in the preparation of nutritious meals for patients with various medical conditions and dietary restrictions.
Arranged tray and or table settings with proper tableware, condiments, and tray card.
Breakfast Attendant
Holiday Inn Express Hotel Suites
01.2020 - 02.2020
Developed rapport with regular customers, fostering loyalty and repeat business.
Greeted guests and seated promptly, providing special accommodation for handicapped diners and small children.
Resolved customer complaints promptly and professionally, demonstrating commitment to excellent customer service.
Demonstrated strong multitasking abilities while managing multiple tables simultaneously.
Enhanced guest satisfaction by providing exceptional service during breakfast hours.
Efficiently managed high-volume breakfast service, maintaining consistent quality and speed of service.