
Dynamic coach with experience at Valley All Stars Weslaco, specializing in skill development for children aged 3-18. Proven ability in effective communication and problem-solving, complemented by Serve Safe Managers certification. Committed to fostering personal growth and ensuring food safety in kitchen environments. Flexible and organized, ready to make a positive impact.
Coached children aged 3-18, fostering skill development and personal growth. Scheduled one-on-one classes to provide tailored support as needed. Communicated effectively with children and parents to address concerns and resolve issues. Worked in a high school kitchen and assisted a home-based catering organization. Completed Serve Safe Managers certification and seek to apply knowledge in food safety practices.
Serve Safe Managers