Motivated individual with business acumen and willingness to take on challenging roles. Tech-savvy and quick learning with most skills, social media expertise and sales abilities to support and drive substantial growth.
Overview
7
7
years of professional experience
1
1
Certification
Work History
All Around Worker
Chelsea's Gourmet
Vero Beach, FL
12.2022 - Current
Barista, Sandwich Artist, Smoothie Barista, and Prep.
Ensured compliance with food safety standards, health regulations and sanitation requirements.
Provided excellent customer service by responding to inquiries quickly and professionally.
Trained new baristas on company policies and procedures regarding food handling safety standards.
Front of House
Great Harbor Yacht Club
Nantucket, MA
05.2022 - 10.2022
Food Runner, Banquet Server, Host, and Snack Bar Attendant.
Assisted in the setup and breakdown of banquet tables, chairs, linens, and other equipment.
Achieved employee of the month three consecutive months.
Organized food orders and ensured accuracy of items on expo line.
Set up stations for each meal shift according to established guidelines.
Front of House
Flik Hospitality Group
10.2021 - 10.2022
Clearly communicate allergens to students and faculty attending our dining halls.
Food preparation in bulk quantities for students and faculty.
Prepared food items such as sandwiches, salads, and other hot and cold meals.
Organized special events in the cafeteria including catered lunches and buffets.
Food Service Worker
Live Juice
06.2021 - 11.2021
Customer Service is the biggest part of the job, if you can't connect with the people; you have no business.
Operated juicer, blender, and espresso machine in creation of various drink.
Creation of custom salads and bowls with fresh organic ingredients.
Assistant Manager
Dunkin'
10.2019 - 03.2021
Resolved conflicts between team members in an effective manner.
Assisted in the development of operational strategies to ensure efficient and productive operations.
Managed the day-to-day operations of the store, including customer service, inventory management and staff scheduling.
Kitchen Staff
Chipotle Mexican Grill
07.2020 - 11.2020
Communication on the line and with the prep team were the biggest keys to success
Assisted in the preparation of all menu items, including burritos, bowls, chips, and salsas.
Checked quality of ingredients before starting work to ensure freshness of products used in meal preparation.
Associate
TJMaxx
09.2017 - 04.2019
Collectively worked throughout the store: The front cashier line, dressing rooms, back stock room, the main floor.
Assisted customers with selecting items and answering questions about products.
Trained new associates on store operations, policies, and procedures.
Education
High School Diploma -
Merrimack Valley High School
Penacook, NH
05-2019
Some College (No Degree) - Business Administration and Management
NHTI - Concord's Community College
Concord, NH
Skills
Attention to Detail
Customer Relations
Marketing
Dependability
Strong Work Ethic
Networking
Coffee expertise
Food Running
Banquets/Event Planning
Certification
ServSafe Food Handler Certified
References
References available upon request.
Timeline
All Around Worker
Chelsea's Gourmet
12.2022 - Current
Front of House
Great Harbor Yacht Club
05.2022 - 10.2022
Front of House
Flik Hospitality Group
10.2021 - 10.2022
Food Service Worker
Live Juice
06.2021 - 11.2021
Kitchen Staff
Chipotle Mexican Grill
07.2020 - 11.2020
Assistant Manager
Dunkin'
10.2019 - 03.2021
Associate
TJMaxx
09.2017 - 04.2019
High School Diploma -
Merrimack Valley High School
Some College (No Degree) - Business Administration and Management
Registered Nurse Telemetry/Med-Surg Overflow at Cleveland Clinic Indian River HospitalRegistered Nurse Telemetry/Med-Surg Overflow at Cleveland Clinic Indian River Hospital