Kaitlyn Aubuchon
St. Louis,MO
Summary
Enthusiastic, well-rounded leader offering 5+ years’ experience in craft cocktails and a few more years in other industries. Excellent team player and problem solver with a resourceful and flexible approach. Knowledgeable about customer service and general business needs.
Overview
7
7
years of professional experience
Work History
Bar Manager
Public School House
Cottleville , MO
11.2021 - Current
- Assist in creating unique themed cocktails for each pop up menu.
- Handle inventory and product upkeep.
- Maintain freshness and quality on all homemade purées, syrups, garnishes, etc.
- Train all new bartenders added to the team.
- Bartend high volume service well making drinks for all guests while ensuring quality and delivering in a timely manner.
Bartender
Tim's Chrome Bar
St Louis, MO
03.2023 - 09.2023
- Poured wine, beer and cocktails for patrons in a high volume environment.
- Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
- Performed opening and closing duties including restocking supplies.
- Greeted guests with friendliness and professionalism.
- Remained calm and poised during busy periods, promoting great customer service to guests.
Bar Manager
Small Batch Whiskey & Cocktails
St. Louis, MO
11.2020 - 10.2022
- Interviewed, hired and trained staff to improve customer retention and bolster sales.
- Monitored cash intake to reduce discrepancies.
- Resolved escalated customer complaints to maximize satisfaction and loyalty.
- Handled inventory and product upkeep.
- Crafted unique and seasonal cocktail menus to pair with food menus.
- Met with representatives to try new interesting spirits and liqueurs to add to the menu.
General Manager & Lead Baker
Fiddlehead Fern Cafe
St Louis, MO
12.2019 - 01.2021
- Built and maintained loyal, long-term customer relationships through effective management.
- Trained over 15 employees on business principles, best practices, protocol and modular bar system usage.
- Managed and motivated employees to promote professional skill development.
- Kept up with supply and inventory through ordering and monitoring quality and freshness of products.
Store Manager
Charlotte Russe Inc.
Chesterfield, MO
02.2018 - 04.2019
- Delegated work to employees based on shift requirements, individual strengths and unique training
- Developed and optimized store schedules to meet expected coverage demands and maintain optimal service levels
- Processed shipments and maintained stock shelf organization
- Fostered healthy team environments to promote collaboration and boost productivity
- Enforced adherence to policies, standards and security protocols
- Interviewed, hired, supervised and trained employees and instituted mentoring program to develop skills, leadership and employee excellence
Education
High School Diploma -
Fort Zumwalt North High
O'Fallon, MO2016
Skills
- Staff Development
- Food and Drink photography
- Verbal and written communication
- Flavor pairing and balance
- Detail-oriented
- Flexible schedule
- Reliable and dependable
- Cocktail development
- Positive outlook
- Time management
- Excellent multi-tasker
Timeline
Bartender
Tim's Chrome Bar
03.2023 - 09.2023
Bar Manager
Public School House
11.2021 - Current
Bar Manager
Small Batch Whiskey & Cocktails
11.2020 - 10.2022
General Manager & Lead Baker
Fiddlehead Fern Cafe
12.2019 - 01.2021
Store Manager
Charlotte Russe Inc.
02.2018 - 04.2019
High School Diploma -
Fort Zumwalt North High
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