highly motivated individual with a passion for delivering excellent customer service. skilled in communication and always listening to others. great problem solver in difficult settings. always eager to learn new things.
Overview
8
8
years of professional experience
Work History
Server/bartender
54th Street
04.2020 - Current
Followed safety, sanitization and food handling guidelines
Informed customers of ingredients and allergens to support sensible menu choices
Delivered food and beverages promptly to customers
Entered orders into computer system to coordinate with kitchen staff
Interact with patrons/ satisfy their needs
Hostess/server
Boomerjacks Bar and Grill
07.2016 - 07.2021
Coordinated waitstaff to balance workload between restaurant sections
Memorized and promoted menu items, specials and drink options to maximize revenue
Communicated with management and service staff to address customer needs
Cleaned tables and arranged settings to comply with sanitation requirements
Server
Hayashi Japanese Steakhouse
04.2020 - 04.2021
Communicated professionally with customers, colleagues and supervisors
Memorized menu additions, changes and limited offerings
Supported bussers with table-cleaning during high-volume shifts
Processed credit card transactions, gift cards and cash payments
Preloader
Ups
03.2019 - 11.2019
Maintained production equipment in good condition by regularly inspecting, lubricating and replacing components
Offloaded boxes from containers, placed on pallets and shrink-wrapped loads for stability
Uphold safe work practices with required PPE, confined space safety and correct chemical handling procedures
Loaded and unloaded trucks efficiently to maintain smooth workflow
Server
Texas Roadhouse
07.2017 - 12.2017
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.