Summary
Overview
Work History
Education
Skills
Timeline
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Kaitlyn Mannion

West Palm Beach,FL

Summary

Proven track record in enhancing team productivity and customer satisfaction at Zero Degrees Bubble Tea through expert leadership and problem-solving skills. Skilled in POS system operation and fostering teamwork, consistently improving operational efficiency and reducing employee turnover. Demonstrated ability to adapt and excel in fast-paced environments, ensuring high levels of order accuracy and service excellence. Outgoing with experience working both FOH and BOH. Focused and hardworking team member knowledgeable in food safety and sanitation guidelines. Commended for having solid attendance record and delivering exceptional customer service.

Overview

5
5
years of professional experience

Work History

Expo /Server Assistant

Word of Beer
01.2023 - 11.2023

Expo

  • Managed high-volume order tickets, prioritizing tasks for efficient workflow during peak hours.
  • Mastered knowledge of menu offerings, providing accurate information to servers as needed.
  • Supported kitchen staff in maintaining cleanliness and organization throughout service hours.
  • Contributed to a positive team environment by assisting coworkers during busy periods when necessary.
  • Achieved a fast-paced work environment through focus on speed and accuracy while assembling dishes according to chef''s specifications.
  • Served food at proper temperature to meet safety standards.
  • Maintained a clean and organized expo station, improving efficiency in the kitchen.
  • Communicated food orders to chefs to execute priorities and special requests.
  • Handled high-pressure situations gracefully under stress, ensuring all orders were completed accurately and efficiently.
  • Assisted with inventory management by keeping track of supplies and notifying management when restocking was necessary.
  • Assisted chefs with plating dishes, ensuring a visually appealing presentation for guests.
  • Maintained clear communication channels with kitchen staff to address any issues or discrepancies in orders promptly.
  • Developed strong communication skills while liaising between front-of-house and back-of-house teams.
  • Ensured order accuracy for guest satisfaction, double-checking plates before delivery.
  • Collaborated with servers to ensure timely delivery of orders, reducing wait times for customers.
  • Streamlined plating processes by organizing ingredients and utensils ahead of time for optimal efficiency during service hours.

Server Assistant

  • Trained new Food Server Assistants, fostering a supportive team environment that contributed to overall restaurant success.
  • Served as backup bartender or host/hostess when needed, demonstrating flexibility and adaptability within the team dynamic.
  • Improved overall restaurant efficiency by consistently refilling condiments, replacing flatware, and tending to other tasks in a timely manner.
  • Assisted with bussing tables and cleaning up spills.

Supervisor

Zero Degrees Bubble Tea
05.2020 - 11.2022
  • Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
  • Increased team productivity by implementing efficient workflows and setting clear expectations for staff members.
  • Reduced employee turnover by fostering a positive work environment and providing ongoing feedback to staff members.
  • Improved customer satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.
  • Mentored junior staff members in their career development, sharing knowledge from years of experience in the field.
  • Resolved conflicts among team members promptly, maintaining a harmonious working environment conducive to productivity.
  • Identified operational inefficiencies and implemented corrective measures to increase effectiveness.
  • Optimized scheduling to ensure full coverage during peak hours without overstaffing, balancing customer service with cost efficiency.
  • Streamlined inventory management processes, leading to more organized and efficient stock handling system.
  • Observed packing operations to verify conformance to specifications.
  • Managed cash handling procedures, maintaining accuracy in financial transactions and minimizing discrepancies in daily reconciliations.
  • Completed store opening and closing procedures and balanced tills.
  • Trained new employees and delegated daily tasks and responsibilities.
  • Enforced company policies and regulations with employees.
  • Completed cash and credit card transactions accurately using POS software.
  • Managed inventory and ordered supplies to keep location well stocked with necessary supplies.

Store Associate

RaceTrac
08.2018 - 10.2019
  • Provided exceptional customer service by actively engaging with shoppers and offering assistance as needed.
  • Greeted customers, helped locate merchandise, and suggested suitable options.
  • Utilized strong multitasking abilities to manage multiple responsibilities simultaneously during busy periods.
  • Maintained tidy and organized store to comply with cleanliness standards.
  • Handled cash register operations accurately, balancing drawers at the end of each shift.
  • Worked closely with fellow associates to create a positive work environment, fostering teamwork and mutual support.
  • Assisted in receiving stock and organizing storeroom, streamlining product accessibility for restocking.
  • Provided feedback to management on customer needs and product popularity, informing purchasing decisions.
  • Enhanced customer loyalty by providing personalized shopping recommendations and attentive service.
  • Delivered energetic responses to customers in-store and by telephone, going above and beyond to serve needs.

Education

High School Diploma -

Seminole Ridge Community High School Adult
Loxahatchee, FL
05.2020

Skills

  • Food Safety
  • Teamwork and Collaboration
  • Willing to Learn
  • Safe Food Handling
  • Customer Service
  • Order Taking
  • Cash Handling
  • Kitchen Communication
  • Food Preparation
  • Order Accuracy
  • POS System Operation
  • Menu Memorization
  • Supply Restocking
  • Order Management
  • Food station setup
  • Table Bussing
  • Food Running
  • Employee Training

Timeline

Expo /Server Assistant

Word of Beer
01.2023 - 11.2023

Supervisor

Zero Degrees Bubble Tea
05.2020 - 11.2022

Store Associate

RaceTrac
08.2018 - 10.2019

High School Diploma -

Seminole Ridge Community High School Adult
Kaitlyn Mannion