Highly talented and energetic customer-focused professional problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success.
-2007-2008 Crew member
-2008-2009- Lead Shift manager
-2009-2011- Assistant General Manager
Area trainer - assisted in grand openings of 5 restaurants throughout Georgia and South Carolina. Assisted in creating creative and memorable launch ideas, training of crew and management teams, and the setup of the restaurants.
2011-2018- General Manager
Exceptional oral and written communication skills
Financial budgeting and reporting
Negotiation and Conflict Resolution
Phone and Email Etiquette
Community Engagement
Decision-Making
Creative and Adaptable
Relationship building and rapport
Business Management
Budget Control
Hiring and Training
Managing Operations and Efficiency