Kali Yang
Sacramento,Ca
Summary
Recent graduate with an associate's degree in business admin, who plans to pursue a bachelor's degree in accounting. A driven professional with fourteen years of leadership and administrative support, seeking a finance/accounting opportunity to learn and enhance my skill set.
Overview
16
16
years of professional experience
Work History
Building Coordinator
UC Davis Health
Sacramento, Ca
09.2022 - Current
- Receptionist/Building Coordinator/Safety Coordinator
- Ordering office supplies through Lawson, supplies inventory
- Responsible for all building and maintenance requests
- Experience in the personal use of Aggie Travel/Expense, Online Check Request
- Collaborate with Property Management to address building issues
- Provide administrative support to leadership and executive level leadership
- Collaborate with IT Education to coordinate Patient Service Representative New Hire training
- Work with other departments within Ambulatory Care to assist with training needs for new hires
- Assist manager with scheduling for job interviews and meeting requests
- Update employee roster list and email distribution list as needed
- Distribute packages and mails
- Assist employees with building questions or requests
- Employee of the Month program facilitator
- Track inventory and order supplies as needed
Cook
Segundo Dining Commons
UC Davis Campus, Ca
11.2015 - 04.2016
- Prepares and serves food products that meet department quality and quantity standards
- Follows department safety and sanitation standards including proper use of chemicals and personal protective equipment
- Ability to check food temperatures throughout all HACCP steps
- Knowledge of proper procedures for lifting, handling broken glass and skill to use wet floor signs when mopping floors or cleaning up spills
- Cleans and sanitizes dishes, utensils, equipment and other kitchen area according to department standards
- Operates and cleans equipment per department procedures after each use
- Stores, labels and dates all food items according to policy
- Follows HACCP guidelines
- Completes all required documentation, reports, logs as required
- Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
Customer Assistant 2
La Bou
03.2008 - 12.2015
- Responsible for preparing specialty coffee, tea and related specialty drinks
- Responsible for taking counter & telephone orders
- Operated cash register & packaged customer orders
- Responsible for opening baker; prepping pastries, cookies, bread and etc…
- Keep self and staff current on all company/store policies, procedures, and guidelines
- Listened, comprehend, and respond to customer’s comments/questions in person or on the phone
- Worked with management to improve customer service strategies and improvements to cafe.
Education
AS in Business Administration -
Consumnes River College
05-2024
Diploma -
Sacramento Academic and Vocational Academy
06.2010
Skills
- Positivity
- Teamwork
- Responsibility
- Fast learner
- Adaptability
- Self-motivation
- Openness
- Critical thinking
- Attention to detail
- Data entry
- People skills
- Creativity
References
Available Upon Request
Timeline
Building Coordinator
UC Davis Health
09.2022 - Current
Cook
Segundo Dining Commons
11.2015 - 04.2016
Customer Assistant 2
La Bou
03.2008 - 12.2015
AS in Business Administration -
Consumnes River College
Diploma -
Sacramento Academic and Vocational Academy
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