Forward-thinking professional offering more than 3 years of experience working in fast-paced kitchens. Skilled at staying focused and productive in high-stress situations and maintaining calmness in busy times. Excellent and proven team skills.
Overview
2
2
years of professional experience
Work History
Cook/Shift Leader
Tropical Grille
08.2022 - 08.2023
Inspected kitchens to observe food preparation quality and service, food appearance, and cleanliness of production and service areas.
Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
Inspected freezer and refrigerator daily to check and maintain proper temperatures.
Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
Mentored kitchen staff to prepare each for demanding roles.
Initiated training for new team members on culinary techniques to improve productivity and increase kitchen workflows.
Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
Maintained food safety and sanitation standards.
Managed opening and closing shift kitchen tasks.
Team Member
Salsarita's Fresh Cantina
05.2021 - 08.2022
Kept work areas clean, organized, and safe to promote efficiency and team safety.
Contributed to team success by completing jobs quickly and accurately.
Learned all required tasks quickly to maximize performance.
Worked scheduled shifts and remained available to work during coworker absences, holidays, and busy periods.
Worked different stations to provide optimal coverage and meet production goals.
Developed strong customer service and product knowledge skills to enhance individual and team performance.
Developed strong cooperative relationships with coworkers and managers.
Panera Bread Associate
Panera Bread
03.2021 - 05.2021
Trained new employees in operational procedures and modeled duties for front and back house positions.
Placed order items in bag for drive-thru window delivery with speed and accuracy.
Discussed menu items with customers and suggested promotional items to increase sales.
Conducted hourly rounds to wipe tables, stock utensils and sweep floor to maintain cleanliness of eating area.
Education
High School Diploma -
Lexington High School
Lexington, SC
06.2023
Skills
Guest Satisfaction
Vendor Relationships
Disciplinary Action
Minor Repairs
Ingredient Preparation
Temperature Control
Collaborative Relationships
Customer Needs Assessments
Timeline
Cook/Shift Leader
Tropical Grille
08.2022 - 08.2023
Team Member
Salsarita's Fresh Cantina
05.2021 - 08.2022
Panera Bread Associate
Panera Bread
03.2021 - 05.2021
High School Diploma -
Lexington High School
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