Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kamren Handy

New Orleans,United States

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate with strong organizational skills eager to secure entry-level position. Ready to help team achieve company goals.

Overview

1
1
year of professional experience

Work History

Hostess

Acme Oyster House
08.2023 - 11.2023
  • Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Answered customer questions about hours, seating, and menu information.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
  • Assigned patrons to tables suitable for needs and restaurant section rotation.
  • Developed and maintained up-to-date knowledge of menu items and daily specials to accurately respond to customer queries.

Hostess

Tacklebox
06.2022 - 05.2023
  • Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Answered customer questions about hours, seating, and menu information.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Cultivated positive guest relations by managing information and orchestrating speedy seating.
  • Answered phone calls to take orders, give information and document reservations.
  • Rearranged tables and chairs for large parties and retrieved high chairs for children.
  • Backed up servers by checking on tables and retrieving items for guests.
  • Input orders accurately into POS terminal, split bills and accepted payments.

Education

High School Diploma -

Frederick Douglas High School
New Orleans
05.2023

Skills

  • Table Setting Arrangements
  • Guest Flow
  • Dining Crew Workflow Optimization
  • Phone Inquiries
  • Dining Reservations
  • Cleaning and Sanitation
  • Interactive Communication Skills
  • Organization and Time Management
  • Tact and Diplomacy

Timeline

Hostess

Acme Oyster House
08.2023 - 11.2023

Hostess

Tacklebox
06.2022 - 05.2023

High School Diploma -

Frederick Douglas High School
Kamren Handy