Described menu items and daily specials to customers.
Chose, inspected, weighed, and measured ingredients for each production run.
Cultivated positive work setting for all employees by actively listening and communicating with team members focused on common goals.
Boosted customer satisfaction by efficiently preparing and serving high-quality juice blends.
Maintained clean and organized workspace, ensuring compliance with health codes and regulations.
Greeted approximately 30 customers daily.
Teacher
Kumon Learning Center
06.2022 - 09.2022
Worked cooperatively with other teachers, administrators and parents to help students reach learning objectives.
Communicated frequently with parents, students and faculty to provide feedback and discuss instructional strategies.
Kept students on-task with proactive behavior modification and positive reinforcement strategies.
Education
Bachelor of Science - Managerial Economics
University of California - Davis
Davis, CA
06.2027
High School Diploma -
Trabuco Hills High School
Mission Viejo, CA
06.2023
Skills
Verbal and Written Communication
Basic Typing Skills
Microsoft Word
Activity Planning
Creating Customized Learning Plans
Organization and Prioritization
First Aid
Customer-Oriented
Merchandise Restocking
Guest Services
Data Entry Proficiency
VBA Programming
Activities
Actively engaged member of EBSA, participating in various events, workshops, and activities aimed at enhancing understanding and appreciation of economics and business concepts.
Collaborated with peers and faculty advisors to organize successful events such as guest speaker presentations, networking sessions, and career fairs, fostering a sense of community and professional development among members.
Demonstrated commitment to personal and professional growth through active participation in EBSA, continuously seeking out opportunities for learning, skill development, and networking within the economics and business community.