Summary
Overview
Work History
Education
Skills
Timeline
Generic

Karen Calderon

Woodinville,WA

Summary

Forward-thinking professional offering more than 25coo years of experience working in fast-paced kitchens. Skilled at staying focused and productive in high-stress situations and maintaining calmness in busy times. Excellent and proven cooking skills.

Overview

37
37
years of professional experience

Work History

Therapeutic Chef

Secret Ingredient
02.2021 - 11.2021

Responsible for Production of all food production for diety needs of clients. Included Celiac, gluten free, sugar free, keto, palio, fodmap recipes.

Pastry Chef

DERU
02.2013 - 05.2013

Responsible for all Pastry Production and Cake making

Edible Delights Cakes and Catering

Self
09.2001 - 01.2013

Operated Catering and Specialty Cake making Business.

ngWas responsible for all aspects of owning and Operating business. Including menu and recipe development, baking, cooking, hiring, training, budgeting, ordering.

Pastry Chef

Lenora
10.2001 - 08.2002

Responsible for bread production, pastries and desserts

Pastry Chef/Chef

Lynn Morris
08.1995 - 04.2000

Was Responsible for all Pastry and dessert Production for Busy upscale restaurant/Cafe Coffeehouse.

Was responsible for menu planning, recipe development and recipe testing for restaurant and bakery. Included Cakes, Pies, Tarts, Breads, Torts, Cookies, Bars, Muffins, Scones, Cheesecakes, Coffeecakes, Mousses, and Custards.

Pastry Chef

Michele Richard
06.1991 - 04.1994

Operated Pastry Department for Boutique Hotel

Trained and Oversaw Pasrt Department and % Star Restaurant Citronelle.

Was Responsible for all Pastry Production for Hotel and Restaurant

Pastry Chef

Susan Fenniger
05.1985 - 07.1986

Pastry Chef for trendy % Star Restaurant

Prepared all pastries, breads and Pastas for restaurant

Education

Associate of Arts - Culinary Arts

New England Culinary Institute
Montpelier, VT
06.1986

Associate of Arts - Business

College of The Canyons
Valencia, CA
06.1984

Skills

  • Verbal and Written Communication
  • Food Inventories
  • New Hire Training
  • Food Preparation and Safety
  • Cake Decorating
  • Inventory
  • Bread and Pastry Production

Timeline

Therapeutic Chef

Secret Ingredient
02.2021 - 11.2021

Pastry Chef

DERU
02.2013 - 05.2013

Pastry Chef

Lenora
10.2001 - 08.2002

Edible Delights Cakes and Catering

Self
09.2001 - 01.2013

Pastry Chef/Chef

Lynn Morris
08.1995 - 04.2000

Pastry Chef

Michele Richard
06.1991 - 04.1994

Pastry Chef

Susan Fenniger
05.1985 - 07.1986

Associate of Arts - Culinary Arts

New England Culinary Institute

Associate of Arts - Business

College of The Canyons
Karen Calderon