Dedicated professional housekeeper with a proven track record at Cook Group The, enhancing guest satisfaction through exceptional cleanliness and service. Skilled in deep cleaning and waste removal, I consistently received positive feedback while improving room turnaround efficiency. My proactive approach and attention to detail ensure a welcoming environment for all guests.
Overview
11
11
years of professional experience
Work History
Professional Housekeeper
Self-employeed
Lawerence And Washington Counties
03.2018 - Current
Handled special requests from guests efficiently, enhancing their overall experience at the property.
Ensured consistently high-quality housekeeping services by closely adhering to established cleaning procedures and guidelines.
Received consistent positive feedback from guests on room cleanliness, contributing to overall satisfaction scores.
Assisted in developing new cleaning procedures based on industry trends or emerging best practices for continuous improvement efforts within the department.
Performed deep-cleaning tasks on a regular basis, maintaining the highest levels of cleanliness in all spaces.
Disinfected and mopped bathrooms to keep facilities sanitary and clean.
Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
Disposed of trash and recyclables each day to avoid waste buildup.
Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
Changed bed linens and collected soiled linens for cleaning.
Washed and put away kitchen dishes, utensils and glassware.
Polished fixtures to achieve professional shine and appearance.
Hang, cleaned and rehung draperies to maintain freshness.
Hotel Housekeeper
Cook Group The
Paoli, IN
04.2014 - 04.2017
Contributed to the hotel''s reputation for cleanliness and comfort by providing exceptional service to all guests.
Demonstrated positive and professional attitude with guests, coworkers and management to contribute to positive work environment and maintain reputation of hotel.
Organized and restocked housekeeping carts at end of each shift to prepare for next shift.
Washed and folded towels and linens to properly stock guest rooms.
Increased room turnaround time, allowing for greater occupancy rates through efficient cleaning processes.
Ensured availability of all necessary supplies for guest comfort and convenience, replenishing items as needed.
Improved room readiness efficiency with thorough and systematic cleaning protocols.
Collected trash and moved garbage cans from kitchen areas to pick-up stations.