Summary
Overview
Work History
Education
Skills
Timeline
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Karen Prince

Milford,ME

Summary

Proven Dietary Aide with a track record of excellence at Ross Manor, adept in nutrition knowledge and OSHA compliance. Skillfully enhanced resident nutrition and safety, leveraging detail-oriented problem-solving to optimize dietary services. Demonstrated expertise in sanitization and kitchen equipment operation, ensuring top hygiene standards.

Overview

4
4
years of professional experience

Work History

Dietary Aide

Ross Manor
Bangor, ME
11.2020 - Current
  • Served food and snacks according to planned menu and patients' diet orders.
  • Rotated inventory to reduce waste and optimize freshness.
  • Observed special diets prescribed by physicians or nutritionists.
  • Helped with meal prep for daily meals, following strict sanitation, and food handling guidelines
  • Refilled condiments, napkins and server workstations.
  • Worked closely with dietitians to ensure proper nutrition for each resident and patient.
  • Used proper cleaning supplies and methods to disinfect counters where raw meat, poultry, fish and eggs had been prepared.
  • Operated kitchen equipment safely and efficiently.
  • Maintained a safe working environment by following all safety protocols.
  • Performed general cleaning duties such as sweeping floors, washing dishes, wiping countertops.
  • Assisted with preparation of snacks and other light meals.
  • Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.

Education

High School Diploma -

Brewer
Brewer, ME
06-1989

Skills

  • Sanitization
  • OSHA compliance
  • Nutrition knowledge
  • Dietary guidelines
  • Food safety
  • Detail-oriented
  • Hygiene standards
  • Problem-solving
  • Sanitation practices
  • Cleaning and sanitizing
  • Kitchen equipment operation

Timeline

Dietary Aide

Ross Manor
11.2020 - Current

High School Diploma -

Brewer

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Karen Prince