Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Karen Rydzinski

Beecher,IL

Summary

Proven server and bartender with a track record of enhancing customer satisfaction at Capri Italian Restaurant through exceptional service and multitasking abilities. Skilled in cash handling and fostering guest engagement, I excel in high-volume settings, consistently increasing sales and building loyal clientele. Demonstrated teamwork and collaboration ensure seamless dining experiences. Enthusiastic and reliable professional takes pride in providing excellent customer service and creating memorable dining experiences for restaurant customers. Skilled in anticipating customer needs, addressing complaints and resolving issues in timely manner. Maintains focus and positive attitude in stressful situations and high-volume environments.

Overview

18
18
years of professional experience
1
1
Certification

Work History

Server

Capri Italian Restaurant
10.2018 - Current
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Cultivated warm relationships with regular customers.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
  • Supported needs of 6- person wait staff who attended to specific needs of countless customers daily for [the] restaurant with social relevancy and intentionality.

Server

Dancing Marlin
08.2013 - 11.2018
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Assisted in training new hires, providing guidance on restaurant standards and best practices.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Increased sales by suggesting additional items like desserts and drinks based on customers' orders.
  • Built rapport with guests to enhance their dining experience and encourage return visits.
  • Supported needs of 7- person wait staff who attended to specific needs of countless customers daily for the restaurant with social relevancy and intentionality.

Server

Seasons 52
04.2012 - 12.2013
  • Served food and beverages promptly with focused attention to customer needs.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Answered customers' questions, recommended items, and recorded order information.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Supported needs of 15 person wait staff who attended to specific needs of countless customers daily for the restaurant with social relevancy and intentionality.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.

Bartender

Houlihans Bar and Grill
11.2006 - 08.2011
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Adapted to fast-paced environment, effectively managing multiple drink orders simultaneously without compromising quality.
  • Increased repeat customer numbers, creating welcoming atmosphere and remembering regulars' favorite drinks.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.

Education

Kelvyn Park
Chicago, IL
06.1984

Skills

  • Strong Work Ethic
  • Exceptional customer service
  • Cash Handling
  • Guest Engagement
  • Multitasking Abilities
  • High-volume dining
  • Suggestive Selling
  • Reliability
  • Teamwork and Collaboration
  • Professional Appearance
  • Food Running
  • Team Collaboration

Certification

  • ServSafe Food Handler Certification - National Restaurant Association.
  • ServSafe Alcohol Certification - National Restaurant Association.

Timeline

Server

Capri Italian Restaurant
10.2018 - Current

Server

Dancing Marlin
08.2013 - 11.2018

Server

Seasons 52
04.2012 - 12.2013

Bartender

Houlihans Bar and Grill
11.2006 - 08.2011

Kelvyn Park
  • ServSafe Food Handler Certification - National Restaurant Association.
  • ServSafe Alcohol Certification - National Restaurant Association.
Karen Rydzinski