Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Kristy Lycett

Medford ,United States

Summary

Results-driven Receiving Manager recognized for high productivity and efficient task completion. Possess specialized skills in inventory management, logistics coordination, and supplier relationship management. Excel in communication, teamwork, and problem-solving, ensuring smooth warehouse operations and effective team collaboration.

Overview

17
17
years of professional experience
1
1
Certification

Work History

Receiving Manager

Natural Grocers
Medford, OR
02.2013 - Current
  • Communicated with suppliers regarding product availability, costs, quality issues .
  • Ensured accuracy in recording product information into inventory system.
  • Prepared inventory for shipment by attaching tags and labels.
  • Liaised with vendor representatives to rectify damages and shortages.
  • Opened and checked deliveries to verify contents and resolve issues with vendors promptly.
  • Tracked discrepancies between invoices and packing slips upon arrival of goods.
  • Coordinated with vendors regarding shipping schedules and delivery expectations.
  • Provided technical support as needed when troubleshooting issues related to equipment or software.
  • Managed daily operations, ensuring efficient workflow and productivity.
  • Enforced safety rules and other policies to protect employees and minimize company liability.
  • Performed opening and closing procedures including counting cash drawers and preparing deposits.

Meat Market Manager

Grocery Outlet Bargain Market
Medford, OR
03.2008 - 12.2012
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Maintained safe food handling practices to prevent germ spread.
  • Monitored stock levels to ensure adequate supply was available at all times.
  • Assessed food for freshness before stocking cases or rotating products.
  • Checked products for temperature and expiration dates to maintain consumer safety.
  • Maintained proper food temperatures for various products.
  • Responded to customer questions with friendly and knowledgeable service about cuts and types of meat.
  • Performed variety of tasks to enhance customer shopping experience.
  • Weighed, packaged, priced and labeled items for sale in the department.

Education

High School Diploma -

North Lake Tahoe High School
Tahoe City, CA
06-2001

Skills

  • Equipment operations
  • Discrepancy processing
  • Shipping and receiving
  • Operating equipment
  • Sorting inventory
  • Warehouse operations
  • Stockroom organization
  • Warehouse safety
  • OSHA guidelines
  • Vendor returns processing
  • Delivery staging
  • Staff training
  • Assisting customers
  • Stock control

Certification

  • OLCC PERMIT

Timeline

Receiving Manager

Natural Grocers
02.2013 - Current

Meat Market Manager

Grocery Outlet Bargain Market
03.2008 - 12.2012

High School Diploma -

North Lake Tahoe High School

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Kristy Lycett