Karina Gutierrez
San Diego,CA
Summary
Motivated individual with engaging personality and flexible approach. Upbeat, friendly and anticipating customer needs to facilitate enjoyable dining experiences.
Overview
7
7
years of professional experience
Work History
Server
The Breakfast House
09.2023 - Current
- Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
- Maximized table turnover rate by efficiently managing reservations and seating arrangements.
- Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
- Maintained a clean and orderly dining area for an enjoyable guest experience.
Warehouse Worker
Vista Prime
03.2020 - 03.2022
- In the process of Making Labels for all Departments, which includes batch number, UID's, and learning a new programs in the computer
- Driven leader must be vigilant with products that are not cleaned , package incorrectly and must be fast
- Packaging at least 600 minimum must be fast and must be accurate.
Line Cook
Mister A's Restaurant
07.2019 - 11.2020
- Learned many recipes and dishes with attentive and care.
- Communicated with staff and assisted during Peak Hours
- Cut and prepare vegetables and list of other fresh ingredients for dinner shifts
Kitchen Help/Wok Cook
Panda Express
10.2019 - 03.2020
- Greet and serve customers with quality food and service. Assist in ensuring a clean, safe and well-organized restaurant. Follow food and restaurant safety standards and guidelines. Attention to detail in food/service quality and cleanliness.
- Cooked Numerous of Dishes at a fast pase. Also cut and prepare vegetables and meats
Lead Line Cook
BJ's
01.2018 - 09.2019
- Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
- Upheld optimal staff and customer protections by monitoring food handling, cleaning and sanitation protocols.
- Prepared food items to meet recipes, portioning, cooking and waste control guidelines.
Barista
Starbucks
01.2017 - 06.2018
- Learned every menu preparation and numerous off-label drinks to meet all customer needs.
- Maintained supply levels in counter and customer areas to meet typical demands.
- Educated coworkers and customers about new products.
Education
High School Diploma -
The Charter School Of San Diego
San Diego, CA11 2016
Skills
- Assembly and Production
- Math
- Packaging
- Customer-oriented
- Multi-Tasker
- Attentive
Timeline
Server
The Breakfast House
09.2023 - Current
Warehouse Worker
Vista Prime
03.2020 - 03.2022
Kitchen Help/Wok Cook
Panda Express
10.2019 - 03.2020
Line Cook
Mister A's Restaurant
07.2019 - 11.2020
Lead Line Cook
BJ's
01.2018 - 09.2019
Barista
Starbucks
01.2017 - 06.2018
High School Diploma -
The Charter School Of San Diego
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