Karissa Rennich

• Provided compassionate care to an individual with a disability, ensuring safety and comfort during respite periods.
• Assisted in daily living activities, promoting independence, and enhancing the quality of life for my client.
• Collaborated with my family to understand specific needs and preferences, fostering positive relationships.
• Maintained accurate documentation of client progress and incidents, ensuring compliance with organizational standards.

Assisted with meal preparation, cleanliness, and overall safety.

Provided transportation to and from different activities.

Used creativity to guide activities and maintain a fun environment.

• Facilitated engaging activities promoting teamwork and leadership among youth participants.
• Developed and implemented age-appropriate programs enhancing social skills and community involvement.
• Mentored junior staff, fostering a collaborative environment to improve program delivery.
• Organized events that encouraged youth participation and strengthened community relationships.

• Supervised daily activities, ensuring safety and engagement for children.
• Developed age-appropriate educational activities to promote cognitive and social growth.
• Implemented effective routines to enhance children's behavior and time management skills.
• Maintained open communication with parents regarding children's progress and needs.

• Provided attentive care to infants, ensuring safety and comfort throughout daily routines.
• Developed engaging activities to stimulate early childhood development and promote social interaction.
• Maintained a clean and organized environment, adhering to health and safety standards for infants.
• Communicated effectively with parents regarding infant needs, milestones, and daily activities.

• Provided exceptional customer service, ensuring guest satisfaction and repeat business.
• Efficiently managed multiple tables, prioritizing tasks to enhance dining experience.
• Collaborated with kitchen staff to deliver timely and accurate food orders.
• Trained new servers on menu items, service standards, and operational procedures.

• Provided exceptional customer service, enhancing shopper experience and fostering loyalty.
• Assisted in inventory management, ensuring accurate stock levels and product availability.
• Operated point-of-sale system efficiently, processing transactions and handling returns effectively.
• Trained new team members on store policies and procedures, promoting operational consistency.