Overview
Work History
Education
Skills
Languages
Timeline
Generic

Karla Turcios

North Bergen,NJ

Overview

21
21
years of professional experience

Work History

Construction Worker

PAL Environmental Safety
06.2020 - 11.2021
  • Completed paperwork, recognizing discrepancies and promptly addressing for resolution.
  • Self-motivated, with strong sense of personal responsibility.
  • Cultivated interpersonal skills by building positive relationships with others.
  • Developed and maintained courteous and effective working relationships.
  • Observed safety regulations on job sites to minimize accidents.
  • Conducted daily site inspections to identify potential safety hazards.
  • Managed safe and efficient use of tools and equipment on construction sites.
  • Followed instructions and safety protocols to prevent accidents and injuries.

Food and Beverage Server

Mayen Corporation
11.2000 - 03.2020
  • Checked guests' identification before serving alcoholic beverages.
  • Served food and beverages promptly with focused attention to customer needs.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
  • Participated in regular team meetings focused on improving operational efficiency, sharing constructive feedback that contributed to establishment's ongoing success.
  • Adhered to health and safety standards while handling food and beverages.
  • Maintained clean and organized dining area for enjoyable guest experience.
  • Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
  • Answered customers' questions, recommended items, and recorded order information.
  • Printed dining checks with total due, collected payment and offered receipts to complete transactions.
  • Managed high-volume order requests during peak hours while maintaining accurate order fulfillment and prompt service.
  • Greeted guests warmly to foster welcoming environment.
  • Collaborated with kitchen staff to ensure timely delivery of food orders, resulting in positive feedback from customers.
  • Acted as team leader in group projects, delegating tasks and providing feedback.
  • Gained strong leadership skills by managing projects from start to finish.
  • Skilled at working independently and collaboratively in team environment.

Education

No Degree - Hospitality Management Hotel And Restaurant

Hudson County Community College
Jersey City, NJ
05.2024

Skills

  • Team Collaboration
  • Fast learner
  • Adaptable lader4ship skill
  • Organize
  • Customer Service
  • Attention to details
  • Critical thinking
  • Time management
  • Decision making
  • Patient

Languages

Spanish
English

Timeline

Construction Worker

PAL Environmental Safety
06.2020 - 11.2021

Food and Beverage Server

Mayen Corporation
11.2000 - 03.2020

No Degree - Hospitality Management Hotel And Restaurant

Hudson County Community College
Karla Turcios