Designed and created custom cakes for various occasions, including weddings, birthdays, and special events
Collaborated with clients to understand their vision and preferences for cake design, ensuring customer satisfaction
Managed inventory of baking supplies and ingredients to ensure availability for upcoming orders
Maintained a clean and organized work area in compliance with health and safety regulations
Scaled recipes accurately to produce consistent results in taste and texture of baked goods
Developed new flavors and recipes based on market trends and customer demands
Decorated cupcakes, cookies, pastries, and other baked goods with creative designs using piping techniques
Piped borders, flowers, lettering, or other decorative elements onto cakes using icing bags or tips
Assembled tiered cakes by stacking layers securely while maintaining the integrity of the design
Incorporated dietary restrictions or allergies into cake designs by utilizing alternative ingredients or substitutions as needed
Maintained knowledge of current industry trends in cake decorating techniques through continuous learning opportunities such as workshops or online courses
Closely followed client specifications regarding color schemes, themes, or specific decorations requested for each order
Fulfilled multiple orders simultaneously while adhering to strict deadlines without compromising quality
Cultivated positive relationships with customers through excellent communication skills during consultations
Managed customer inquiries, order requests, and changes through effective communication via phone or email
Hostess/Cashier
Firebirds Wood Fired Grill
09.2019 - 12.2020
Greeted and welcomed guests upon arrival, providing a warm and friendly atmosphere
Managed guest reservations and seating arrangements efficiently, ensuring smooth flow of service
Collaborated with servers and bussers to maintain efficient table turnover rate during peak hours
Managed a high volume of phone calls while maintaining excellent phone etiquette standards
Kennel Assistant
Hope Animal Clinic
12.2019 - 04.2020
Provided compassionate care and attention to animals in a kennel setting, ensuring their comfort and well-being
Administered medications as directed by veterinarians, maintaining accurate records of dosage and frequency
Monitored the health and behavior of animals, promptly reporting any concerns or changes to veterinary staff
Maintained cleanliness and sanitation of kennels, exam rooms, and common areas to prevent the spread of disease
Assistant Manager
The Legacy Bar & Grille
10.2018 - 08.2019
Supervised day-to-day operations to meet performance, quality and service expectations.
Maintained a clean, safe, and organized store environment to enhance the customer experience.
Developed strong working relationships with staff, fostering a positive work environment.
Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
Scheduled staff shifts to ensure proper coverage during peak shopping hours without exceeding labor budgets.
Office Assistant
Patton's Plumbing, Heating & AC
06.2018 - 08.2019
Managed and organized office supplies, ensuring efficient inventory levels and timely reordering
Scheduled and coordinated meetings, appointments, and travel arrangements for executives
Handled incoming calls, took messages, and directed inquiries to appropriate staff members
Managed email correspondence by responding to inquiries promptly and forwarding important messages to relevant parties
Managed office calendar/scheduling conflicts to optimize time management for executives
Assisted in onboarding new employees by preparing necessary paperwork and coordinating orientation schedules
Waitress
The Legacy Bar & Grille
10.2017 - 07.2019
Provided exceptional customer service by promptly greeting and seating guests, taking accurate orders, and delivering food and beverages in a timely manner
Demonstrated extensive knowledge of menu items, including daily specials, ingredients, and preparation methods to assist customers with their selections
Effectively communicated with kitchen staff to ensure accurate order preparation and timely delivery of meals to tables
Managed multiple tables simultaneously during peak hours while maintaining attention to detail and providing personalized service
Handled cash transactions accurately using point-of-sale systems while adhering to company policies on cash handling procedures
Resolved guest complaints or concerns promptly and professionally, ensuring customer satisfaction at all times
Maintained cleanliness of work areas including dining room floors, tables, chairs, utensils, glassware, etc
Assisted in training new waitstaff on restaurant policies/procedures as well as menu knowledge to ensure consistent quality of service
Assistant Manager
Wyrestorm
02.2015 - 01.2016
Supervised day-to-day operations to meet performance, quality and service expectations.
Maintained a clean, safe, and organized store environment to enhance the customer experience.
Developed strong working relationships with staff, fostering a positive work environment.
Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
Oversaw daily cash reconciliations, ensuring accurate financial reporting and minimizing discrepancies.
Improved customer satisfaction by addressing and resolving complaints promptly.