KarlyJo Hall

Supervisor: Michelle Maxey

2920 SSR-K, O Fallon, MO 63368

(636) 240-5077

Started at $15.00 and ended at $16.00

The reasoning for leaving: Still employed here, can go into depth in person.

• Answered incoming phone calls and addressed questions from customers and healthcare providers.
• Calculated dosage, filled prescriptions, and prepared prescription labels with absolute accuracy.
• Solved customer problems in-person or over telephone by providing assistance with placing orders, navigating systems, and locating items.
• Stocked, labeled, and inventoried medication to keep accurate records.
• Counted and labeled prescriptions with correct item and quantity.
• Entered and processed patients' prescriptions into internal system.

Supervisor: Willisa _____?

7068 S Outer 364 O'Fallon, MO 63368

(636) 240-6100

Started at $13.50 and ended at $15.00

The reasoning for leaving: Infested with bed bugs and scabies. CNAs were terrible to patients.

• Served meals to residents in accordance with established schedules and dietary procedures.
• Kept all kitchen areas clean, tidy and free of hazards.
• Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
• Followed all food safety regulations while preparing meals for patients.
• Cleared tables and removed dishes, trays, and utensils from the dining room to the dishwashing area.
• Arranged tray and/or table settings with proper tableware, condiments, and tray card.
• Understood patient's dietary needs and assisted in feeding.

Supervisor: Jeff _____?

9695 Veterans Memorial Pkwy O Fallon, MO 63366

(636) 978-8972

Started at $12.00 and ended at $14.00

The reasoning for leaving: Thought I had a better position at Delmar Gardens, definitely regret it.

• Took orders, prepared meals, and collected payments.
• Worked front counter, drive-thru and other areas.
• Worked well with teammates and accepted coaching from management team.
• Cleaned counter surfaces, dining areas and food preparation areas for maximum health, safety and customer satisfaction.
• Greeted customers promptly and took orders to keep flow of traffic moving.
• Became familiar with products to answer questions and make suggestions.

Supervisor: Javier _____?

885 Robert Raymond Dr Lake Saint Louis, MO 63367

(636) 561-2808

Cannot recall what I started/ended at.

The reason for leaving: Got fired/quit due to breaking both ankles and needing time off.

• Worked front counter, drive-thru and other areas.
• Took orders, prepared meals, and collected payments.
• Brewed coffee and tea and changed out drink station syrups.
• Kept pastry and dessert case stocked with fresh selections and arranged to entice orders.