Summary
Overview
Work History
Education
Skills
Timeline
Generic

Karrington Pontious

Marietta,PA

Summary

Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.

Overview

9
9
years of professional experience

Work History

Clerical/ Food Service

ParMar
Marietta, OH
06.2025 - Current
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Passionate about learning and committed to continual improvement.
  • Demonstrated respect, friendliness and willingness to help wherever needed.

Server

Cracker Barrell Old Country Store
Cambridge, OH
03.2020 - 12.2020
  • Delivered exceptional customer service in fast-paced dining environment.
  • Managed food and beverage orders with accuracy and efficiency.
  • Assisted in training new staff on menu items and service protocols.
  • Adapted quickly to changing priorities during peak service times.
  • Handled cash transactions and operated POS system effectively.
  • Collaborated with kitchen staff to ensure timely order fulfillment.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Used slow periods to restock supplies, ice, trays, and delivery bags.
  • Learned and followed local alcohol laws to keep restaurant compliant with regulations.
  • Maintained cleanliness and organization of dining area throughout shifts.

Clerical/Pizza Maker

FuelMart
Quaker City, OH
03.2019 - 12.2019
  • Crafted high-quality pizzas using traditional methods and fresh ingredients.
  • Operated kitchen equipment safely and efficiently to ensure smooth workflow.
  • Maintained cleanliness and organization of workstations in compliance with health standards.
  • Collaborated with team members to fulfill customer orders promptly during peak hours.
  • Monitored inventory levels of ingredients, placing orders when necessary to prevent shortages.
  • Prepared raw materials for cooking by cutting vegetables and preparing dough.
  • Used pizza cutter to slice pizzas according to size and customer specifications.
  • Maintained a clean and organized workspace for efficient pizza making, ensuring optimal productivity.
  • Handled cash register operations by applying coupons, giving customer totals, and processing cash and credit card payments.
  • Wiped down counters and food prep stations using bleach and clean cloths.
  • Maintained pizza-making and kitchen equipment to keep items in good working condition and kitchen operating smoothly.
  • Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
  • Demonstrated versatility by assisting with other kitchen tasks such as prep work, dishwashing, or front-of-house duties as needed.
  • Enhanced customer satisfaction by consistently preparing high-quality pizzas according to company standards and customer preferences.
  • Adapted quickly to custom orders, demonstrating flexibility and culinary creativity.

Pizza/ Sub Maker

Delizio's Pizza
Lore City, OH
03.2017 - 08.2017
  • Prepared and assembled sandwiches according to customer specifications.
  • Maintained cleanliness and organization of workstations to ensure food safety compliance.
  • Operated kitchen equipment efficiently to enhance sandwich production speed.
  • Collaborated with team members to manage high-volume orders during peak hours.
  • Assisted in inventory management by monitoring stock levels and notifying supervisors of shortages.
  • Implemented best practices for ingredient handling, contributing to overall food quality assurance.
  • Assisted with opening and closing duties such as prepping ingredients, cleaning workspaces, and restocking supplies.
  • Increased efficiency by multitasking between various workstations during busy times.
  • Collaborated with team members to ensure smooth workflow and timely order fulfillment.
  • Built loyal customer base through friendly interactions and consistently delicious subs.
  • Implemented creative promotions to attract new customers and boost overall sales revenue.
  • Trained new employees on proper sandwich-making techniques, company policies, and safety procedures.
  • Greeted guests, promoted specials, and took orders.
  • Kept workplace clean and organized in line with restaurant policies.

Education

No Degree - Business

Zane State
Zanesville, OH

No Degree - Business

Belmont College
Belmont, OH

High School Diploma -

Buckeye Trail
Lore City, OH
05-2019

Skills

  • Friendly, positive attitude
  • Teamwork and collaboration
  • Customer service
  • Problem-solving
  • Time management
  • Attention to detail
  • Dependable and responsible

Timeline

Clerical/ Food Service

ParMar
06.2025 - Current

Server

Cracker Barrell Old Country Store
03.2020 - 12.2020

Clerical/Pizza Maker

FuelMart
03.2019 - 12.2019

Pizza/ Sub Maker

Delizio's Pizza
03.2017 - 08.2017

No Degree - Business

Zane State

No Degree - Business

Belmont College

High School Diploma -

Buckeye Trail