Kashayla Williams

• As a Correctional Sergeant my job is to protect and maintain the safety of the community, inmate, and myself
• To help inmates rehabilitate back in the community by providing order and guidance.

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• Supervised dining hall, outdoor recreation area, vocational shop, and inmate housing unit.
• Completed daily work report sheets and delegated tasks to employees.
• Supervised employees of tasks and managed Numerous offenders.
• Verified all prison visitors carried proper identification and had no contraband before entering institution.
• Handled inmate counts and searches for missing inmates.
• Responded to emergency situations and provided first aid following facility guidelines.
• Resolved issues and disputes between inmates professionally and respectfully.
• Inspected housing cells and directed teams completing in-depth searches for contraband or damage.
• Monitored and confirmed compliance with safety standards and regulations.
• Supervised employees and performance of tasks and managed over 200+ offenders

• As a seasonal employee at amazon my job was to fulfill customers' requests, to make sure the right customer is receiving the right package.
• Operated variety of conveyors, moving packages in and out of loading dock areas safely and efficiently.
• Moved pallets and packing material to designated vacant storage areas for operational safety.
• Performed well during first, second and third shift rotations.
• Maintained high-level work standard achieving 100% accuracy sorting and processing.
• Lifted up to 60 pounds using safety lifting methods
• Proved successful working within tight deadlines and a fast-paced environment.
• Utilized physical strength to move packages of varying sizes and weights.

• As a housekeeper at Froedtert hospital, was my responsibility to make sure all patients are satisfied and well taken care of with the cleanliness of their surroundings
• I am also responsible to be sure the patient's restroom and room are cleaned at all times.
• Interacted with hospital staff, patients, and families to demonstrate good customer service techniques.
• Utilized chemicals and cleaning equipment to meet facility's predetermined sanitation and cleanliness quality standards.
• Cleaned and disinfected patient exam rooms, surgery suites, and common areas to promote sanitary treatment and services environment.
• Wore necessary personal protective equipment to minimize risks from hazardous materials, biohazards, and other harmful substances.
• Emptied trash cans and recycling bins to promote clean, sanitary environment, and reduce odors and debris.
• Used chemicals by following safety protocols and procedures to avoid burns and injuries.
• Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
• Removed waste paper and other trash from premises to designated area.
• Cleaned elevators, glass, and planters in public areas.
• Restocked room supplies such as facial tissues for personal touch with every job.
• Operated electronic backpack vacuums and floor sweepers.
• Performed daily facility checklists for cleaning floors, wiping down glass entryways and collecting trash.
• Kept public pathways clear of safety hazards and spills with regular checks and attention.
• Responded immediately to calls from personnel to clean up spills and wet floors.

• As a home caregiver, I worked in the home and helped clients with daily activities, such as bathing and bathroom functions, feeding, grooming, taking medication, meal preparations, and most housework cleaning.
• Assisted clients with daily living needs to maintain self-esteem and general wellness.
• I scheduled my clients appointments with doctors, provide or arrange transportation.
• Built strong relationships with clients to deliver emotional support and companionship.
• Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
• Monitored client vital signs, administered medications, and tracked behaviors to keep healthcare supervisor well-informed.
• I work with clients from all ages to any given condition
• It's was my responsibility to assist them with their everyday lives.

• As a crew member at Wendy's, I was in control of serving, and ordering the guests, coordinating the front and back line of the kitchen, cashier, grill operator, and sandwich maker
• I also was the store team leader, it was my job to make sure everyone's on track and delivering good customer service.
• Worked well with teammates and accepted coaching from management team.
• Provided excellent customer service by greeting customers and meeting quality expectations.
• Prepared products following restaurant, health, and safety standards and procedures.
• Operated cash register to ring up final bill and process various forms of payment.
• Kept kitchen, counter and dining areas cleaned and sanitized.
• Prepared recipe ingredients by washing, peeling, cutting, and measuring.
• Maintained effective supply levels by monitoring and reordering food stock and dry goods.