Summary
Overview
Work History
Education
Skills
Timeline
Generic

Katelyn Sublette

columbus,IN

Summary

A seasoned professional with several years of experience. Efficiently assess patient conditions with a variety of minimally invasive tests and procedures. Organized multitasker well-versed in documenting findings and maintaining good records. Motivated team player is skilled in successfully managing multiple tasks. A highly motivated employee with a desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

13
13
years of professional experience

Work History

Cardiac Monitor Technician

Columbus Regional Hospital
Columbus, IN
12.2020 - Current
  • Monitored and analyzed cardiac rhythms on EKG monitors for inpatients.
  • Operated telemetry systems to monitor patient's heart rate and rhythm remotely.
  • Collaborated with other healthcare professionals such as nurses, physicians, or technicians to provide optimal care for patients.
  • Interpreted complex waveforms associated with different types of arrhythmias accurately.
  • Responded quickly to any alarms generated from the monitors in order to assess potential problems.
  • Identified potential issues with the patient's ECG tracing before they become critical situations.
  • Analyzed trends in patient's vitals over time in order to detect any abnormalities early on.
  • Provided assistance during emergency situations by providing accurate readings from the monitor quickly.
  • Updated patients' records with readings taken from heart monitors or EKGs.
  • Cleaned and maintained heart monitors and EKG machine to remove dirt from electrodes for accurate measurements.

Cook

otter creek golf course
Columbus, IN
06.2019 - 03.2020
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Adhered to food safety standards when storing and preparing foods.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Checked quality of ingredients before use in order to ensure freshness.
  • Ensured that all food was cooked at the correct temperature and stored correctly.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Assisted in developing new recipes or modifying existing ones for better taste or efficiency.
  • Organized storage areas for efficient usage of space.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Wrapped, dated and labeled food items in storage for safety and freshness.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.

Security Officer

Securitas Security Services USA
Columbus, IN
01.2017 - 05.2018
  • Checked for safety hazards and took corrective action when necessary.
  • Monitored surveillance cameras and responded to suspicious activity.
  • Conducted regular security patrols of the facility grounds, parking lots, and perimeter areas.
  • Confirmed visitor identification prior to granting entry into the building.
  • Maintained accurate logs of all security related activities.
  • Provided escorts for visitors as needed throughout the facility.
  • Greeted staff, guests, vendors, contractors. upon arrival at the facility entrance.
  • Inspected fire extinguishers to ensure they were properly charged and operational.
  • Prepared detailed reports regarding daily activities, unusual occurrences, maintenance issues.
  • Monitored entrances and exits for unauthorized personnel or prohibited items being brought onto premises.
  • Adhered to post orders while maintaining a visible presence around the property.
  • Guarded restricted areas to prevent unauthorized entry.
  • Completed incident reports to record security or loss prevention incidents.
  • Documented security-related situations and submitted in-depth reports to superiors.
  • Provided friendly and professional assistance to employees, visitors and customers.

Prep Cook

Amazing Joes Bar And Grill
Columbus, IN
04.2015 - 01.2017
  • Prepared ingredients for use in cooking, such as washing, peeling, cutting and slicing vegetables.
  • Cleaned and sanitized work areas and equipment to ensure food safety standards.
  • Followed recipes to prepare meals according to customer specifications.
  • Checked freshness of food and ingredients prior to use.
  • Stocked kitchen with necessary supplies, including food items and utensils.
  • Operated grills, ovens and other kitchen equipment as required for meal preparation.
  • Organized walk-in coolers and freezers according to established guidelines.
  • Heated sauces, soups and gravies according to specified methods.
  • Measured ingredients accurately using measuring cups and spoons.
  • Adhered strictly to safety regulations while handling sharp knives or operating machinery.
  • Communicated effectively with fellow staff members regarding meal preparations.
  • Discarded spoiled food items immediately following established procedures.
  • Trained new employees on proper techniques of preparing meals safely.
  • Maintained clean and orderly kitchen by regularly washing dishes, sanitizing surfaces, and taking out trash.
  • Prepped vegetables and ingredients by washing, chopping and dicing.
  • Organized and labeled stock of ingredients to maintain needed inventory levels.
  • Utilized excellent knife skills to chop and slice vegetables and carve and grind meats and cheeses.
  • Measured and weighed food items to comply with portion requirements.
  • Sliced meats to prepare for cooking and assembly of menu items.
  • Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.

Assembly Line Worker

Capco-LLC
Columbus, IN
06.2014 - 01.2015
  • Assembled components of a variety of products, adhering to production specifications.
  • Inspected finished products for quality assurance purposes.
  • Ensured work areas were kept clean and organized at all times.
  • Communicated effectively with co-workers about production progress throughout shift hours.
  • Worked quickly and efficiently while maintaining high standards of quality control.
  • Contributed to team-based environment to maintain line productivity and meet expected deadlines.

Cashier

Circle K
Columbus, IN
01.2014 - 06.2014
  • Greeted customers and answered any questions they had about the store's products and services.
  • Verified that customers were of legal age to purchase alcohol or tobacco products.
  • Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
  • Counted money in cash drawer at the beginning of shift to ensure that amounts were correct and have sufficient change.
  • Issued receipts, refunds, credits or change due to customers.
  • Answered customer inquiries regarding store policies and procedures.
  • Maintained cleanliness of checkout area including countertops, registers, windowsills and floors.
  • Provided excellent customer service while promoting loyalty programs to increase sales potential.
  • Accepted cash and credit card payments, issued receipts and provided change.
  • Answered customer questions and provided store information.
  • Helped customers find specific products, answered questions, and offered product advice.

Line Cook

Pizzalicious
Westport, IN
08.2011 - 02.2013
  • Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
  • Cleaned food preparation areas, cooking surfaces, and utensils.
  • Stocked and restocked kitchen supplies as needed.
  • Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
  • Followed health and safety standards to ensure safe working environment for employees and customers alike.
  • Ensured that all dishes were prepared according to recipe specifications.
  • Plated dishes according to restaurant presentation standards before delivering them to customers.

Education

Medical Office Assistant Certificate - Medical Office Assistance

Harrison College - Indianapolis
Indianapolis, IN
12-2016

Skills

  • Patient Recordkeeping
  • HIPAA Compliance
  • Basic Life Support
  • ECG rhythm interpretation
  • Attention to Detail
  • Continuous Improvement
  • Problem-Solving
  • Vitals monitoring
  • Multitasking
  • Adaptability and Flexibility
  • Critical Thinking
  • Documentation
  • Medical Terminology
  • Adaptability

Timeline

Cardiac Monitor Technician

Columbus Regional Hospital
12.2020 - Current

Cook

otter creek golf course
06.2019 - 03.2020

Security Officer

Securitas Security Services USA
01.2017 - 05.2018

Prep Cook

Amazing Joes Bar And Grill
04.2015 - 01.2017

Assembly Line Worker

Capco-LLC
06.2014 - 01.2015

Cashier

Circle K
01.2014 - 06.2014

Line Cook

Pizzalicious
08.2011 - 02.2013

Medical Office Assistant Certificate - Medical Office Assistance

Harrison College - Indianapolis
Katelyn Sublette