Detail-oriented Business & Human Resources Management professional pursuing a career in Human Resources fields.
The Grill House has given me opportunities to learn and experience more in my field. I have advanced my skills and knowledge in business and in hospitality management. I manage day-to-day operations, resolve situations with guests, assist all staff, and count cash drawers at the end of shifts.
Beeches Golf Club is both a golf club and a picturesque venue for special events. I have helped coordinate weddings, banquets, and other special events as well as bartend throughout the week.
The Vineyard Restaurant has allowed me to serve customers on a daily basis as well as cater to large parties for special occasions. I obtained the roll of assistant general manager in 2016 and was in charge of scheduling, front of house managing, back of house managing, and day-to-day operations.
Outstanding interpersonal skills
Cooperative team member
Extremely organized
Quick learner
Strong verbal communication
Energetic
Hospitality experience
Event coordinating experience
Attention to detail