Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
StoreManager

Kathleen Campus

West Hills,CA

Summary

Motivated restaurant team member with multiple years of hands-on experience as a server, host, and busser. Recognized for excellent customer service, strong teamwork, and the ability to stay organized and efficient in fast-paced environments. Reliable and dedicated, with a consistent focus on creating positive guest experiences.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Host/Busser

Islands Restaurants
10.2025 - Current
  • Monitored seating area and checked restrooms regularly to keep spotless.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Took reservations by phone and walk-in, keeping scheduling demands, and kitchen output in time to avoid overbooking.
  • Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
  • Trained new hostesses on customer service best practices and restaurant policies to maintain high standards of service.
  • Rearranged tables and chairs for large parties and retrieved high chairs for children.
  • Seated patrons based on guest preferences and seating availability.
  • Assisted customers with delivering orders, carrying additional trays and helping dish out items.
  • Backed up servers by checking on tables and retrieving items for guests.
  • Organized, stocked and cleaned establishment's front lobby during shifts to maintain welcoming appearance.
  • Advised customers about special offerings and menu items to help drive sales.
  • Complete opening or closing duties and weekly maintenance

Hostess/Cashier

Medranos Mexican Restaurant
07.2023 - 08.2025
  • Greeted and seated guests, ensuring a welcoming dining experience
  • Managed reservations and coordinated seating to optimize table turnover
  • Handled to-go orders and processed payments (cash and credit cards)
  • Answered high-volume phone lines and assisted customers with inquiries
  • Balanced and distributed tips to servers accurately
  • Supported servers by running food and beverages to tables quickly and accurately
  • Assisted in resetting tables, restocking supplies, and maintaining a clean, organized dining area
  • Assisted with food retrieval from the kitchen and safely transporting and delivering it to guests with accuracy and timeliness
  • Assisted in the breakdown, cleaning, and set-up of tables, buffets, and food stations
  • Stocked linen, silver, and silver glassware for service, ensuring all are polished and in good condition

Server/Hostess

Medranos Steakhouse
07.2023 - 02.2025
  • Greeted and seated guests, ensuring a welcoming dining experience
  • Managed reservations and coordinated seating to optimize table turnover
  • Handled to-go orders and processed payments (cash and credit cards)
  • Maintained composure and efficiency during peak dining hours, ensuring smooth service flow
  • Trained new hostesses and servers on customer service best practices and restaurant policies to maintain high standards of service.
  • Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Served food and beverages promptly with focused attention to customer needs.
  • Utilized communication practices with kitchen staff to deliver customer meals in timely manner.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.

Education

General Education -

Quartz Hill High School
Quartz Hill, CA
06.2025

BBA - Management

California State University Northridge
Northridge, CA
05-2029

Skills

  • Excellent customer service
  • Effective organizational skills
  • Effective time management
  • Food service
  • Strong verbal communication
  • Restaurant experience
  • Collaborative teamwork
  • Attention to detail
  • Problem Resolution
  • Money Management
  • Point of Sales
  • Customer greeting experience
  • Phone Etiquette
  • Multitasking
  • Reliability and Punctuality
  • Waitlist management
  • Dedicated work ethic

Certification

  • ServSafe

Languages

English

Timeline

Host/Busser

Islands Restaurants
10.2025 - Current

Hostess/Cashier

Medranos Mexican Restaurant
07.2023 - 08.2025

Server/Hostess

Medranos Steakhouse
07.2023 - 02.2025

General Education -

Quartz Hill High School

BBA - Management

California State University Northridge
Kathleen Campus