Balanced multiple tasks simultaneously while consistently meeting deadlines during high volume periods.
Scaled out and mixed ingredients according to recipes and procedures.
Prepared wide variety of goods such as cakes, cookies and tarts by following traditional and modern recipes.
Maintained cleanliness and proper food safety standards, ensuring a safe working environment for all staff members.
Demonstrated attention to detail in crafting intricate pastry designs, resulting in excellent presentation and visual appeal for customers.
Decorated pastries with different icings and toppings, using spatulas, scrapers and piping bags.
Enhanced customer satisfaction by creating visually appealing and delicious pastries for a high-end bakery.
Utilized pastry blenders, wire whisks and sifters to combine measured ingredients into bowls.
Lead 3’s Preschool Teacher
The Goddard School For Early Childhood Development
09.2021 - 09.2022
Developed strong relationships with parents and caregivers, providing regular updates on their child''s progress and addressing any concerns proactively.
Developed weekly lesson plans and activities to engage children and promote learning.
Maintained organized, fun and interactive classroom to help children feel safe.
Sanitized toys and play equipment each day to maintain safety and cleanliness.
Designed creative lesson plans that incorporated hands-on activities and interactive learning experiences to foster curiosity and engagement in young learners.
Ensured a safe and nurturing environment for all students, adhering to health and safety guidelines in the classroom.
Established positive communication with parents in daily conversation and formal conferences.
Applied play-based strategies to provide diverse approaches to learning.
Gave one-on-one attention to children while maintaining overall focus on entire group.
Boosted children''s social development by promoting positive interactions among peers through group activities and collaborative projects.
Strengthened communication skills among preschoolers through daily dialogue practice during circle time sessions.
Lead Toddler Teacher/ Curriculum Developer
The Goddard School For Early Childhood Development
03.2016 - 05.2019
Created a nurturing classroom environment that supported the social-emotional growth of young learners.
Promoted early literacy skills through engaging storytime sessions, interactive word games, and letter recognition activities.
Maintained accurate records of student attendance, behavior incidents, and academic progress, ensuring confidentiality and compliance with school policies.
Developed strong relationships with parents through regular communication, resulting in increased involvement in their children''s education.
Enhanced curriculum quality by conducting thorough research and incorporating best practices in instructional design.
Developed customized learning experiences by incorporating multimedia elements, interactive activities, and real-world examples.
Increased child engagement with creative lesson plans tailored to individual needs and interests.
Established routines and procedures that promoted a sense of orderliness, predictability, and security for toddlers.
Served as a mentor for new teachers entering the profession, providing guidance on curriculum planning, instructional strategies, and classroom management.
Allowed for ample outdoor discovery time in schedule each day.
Integrated sensory-based activities to encourage fine motor skill development and hands-on learning experiences.
Sales Associate
JOANN Fabrics and Crafts
03.2016 - 08.2018
Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
Handled cash transactions efficiently while adhering to company cash handling policies, ensuring accuracy in all financial exchanges.
Built relationships with customers to encourage repeat business.
Managed returns, exchanges and refunds in accordance with store policy.
Maintained calm demeanor and professionally managed issues in busy, high-stress situations.
Rotated stock and restocked shelves to maintain product availability and store appearance.
Engaged with customers to build rapport and loyalty.
Boosted customer satisfaction levels through exceptional service, addressing concerns promptly, and providing a welcoming store environment.
Lead Toddler Teacher
Early Discoveries
03.1991 - 02.2016
Created a nurturing classroom environment that supported the social-emotional growth of young learners.
Promoted early literacy skills through engaging storytime sessions, interactive word games, and letter recognition activities.
Increased child engagement with creative lesson plans tailored to individual needs and interests.
Established routines and procedures that promoted a sense of orderliness, predictability, and security for toddlers.
Served as a mentor for new teachers entering the profession, providing guidance on curriculum planning, instructional strategies, and classroom management.
Allowed for ample outdoor discovery time in schedule each day.
Integrated sensory-based activities to encourage fine motor skill development and hands-on learning experiences.
Sanitized toys and play equipment each day to maintain safety and cleanliness.
Applied play-based strategies to provide diverse approaches to learning.
Enhanced learning experiences by incorporating age-appropriate technology into daily lessons.
Fostered independence in students by introducing practical life skills such as self-care routines, meal preparation tasks, and cleaning responsibilities.
Observed children to identify individuals in need of additional support and developed strategies to improve assistance.
Bakery Clerk/ Cake Decorator
Shaws Supermarket
03.1991 - 02.2016
Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
Ensured compliance with food safety regulations by maintaining a clean and organized workspace at all times.
Helped train new employees on proper baking techniques, equipment usage, and customer service best practices.
Developed strong relationships with regular customers, fostering loyalty and repeat business for the bakery department.
Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.
Decorated and merchandised quality bakery goods to build business reputation and revenue base.
Implemented creative merchandising techniques that enticed customers to purchase additional items from the bakery department.
Education
High School Diploma - Food Service Training
Peabody High School
Peabody, MA
Some College - Early Childhood Education
North Shore Community College
Danvers, MA
Skills
Pastry preparation
Organization
Food safety and sanitation
Event Catering
Glazing and Icing application
Sanitation Practices
Food Safety
French baking techniques
Temperature Monitoring
Pastry Filling Equipment
Certification
Serve safe certification
Timeline
Pastry Cook
JBI
01.2022 - 09.2024
Lead 3’s Preschool Teacher
The Goddard School For Early Childhood Development
09.2021 - 09.2022
Lead Toddler Teacher/ Curriculum Developer
The Goddard School For Early Childhood Development