Summary
Overview
Work History
Education
Skills
Timeline
Additional Information
Generic

Kathleen Yates

Jupiter

Summary

Professional with significant experience in food service, ready to excel in customer-focused environments. Strong background in preparing deli products, maintaining high standards of cleanliness, and ensuring customer satisfaction. Known for effective teamwork, adaptability, and consistently achieving operational goals. Skilled in slicing meats, preparing sandwiches, and managing inventory with friendly and reliable approach.

Overview

21
21
years of professional experience

Work History

Baker, Cook

Dunkin
07.2022 - 05.2025
  • Prepared a variety of baked goods, ensuring consistency in taste and presentation.
  • Operated baking equipment, adhering to safety and sanitation standards.
  • Set up sandwich station and made food to order.

Cashier

Ross Stores
10.2020 - 06.2022
  • Processed customer transactions efficiently using POS systems.

Customer Service Agent

Fedex Express
02.2019 - 09.2020
  • Resolved customer inquiries through effective communication and problem-solving techniques.
  • Processed package shipments accurately using FedEx tracking systems and software.
  • Assisted customers in selecting services best suited to their shipping needs.
  • Collaborated with team members to enhance service delivery and operational efficiency.

Crew Member

McDonald's Restaurant
05.2017 - 03.2019
  • Delivered exceptional customer service in fast-paced environment, ensuring satisfaction and repeat business.

Deli Clerk, Produce Clerk

The Fresh Market
10.2015 - 03.2017
  • Assisted customers by providing product recommendations and answering inquiries about deli offerings.
  • Maintained cleanliness and organization of the deli counter, ensuring compliance with food safety standards.
  • Operated deli equipment to prepare and slice meats and cheeses for customer orders.
  • Managed inventory levels, ensuring freshness and quality of produce.
  • Monitored stock rotation procedures to minimize waste and spoilage.

Deli Service Clerk

Costco Wholesale
12.2012 - 09.2015
  • Prepares, packages and labels, meals, entrees, salads, party trays, and rotisserie chicken. Assembles take-and-bake pizzas. Maintains case and rotates all product.
  • Provided exceptional customer service in deli department, ensuring customer satisfaction and repeat business.

Produce Clerk

05.2010 - 11.2012
  • Responsible for the proper stocking and rotation of merchandise in the produce and floral departments, including merchandising of products to ensure fresh, high quality offerings.
  • Answer question from customers about products and help increase sales by handing out food samples and recommending additional items to customers.

Cashier, Meat Cutter and Produce Clerk

Publix Supermarkets Store
02.2006 - 09.2012
  • Processed customer transactions efficiently using point-of-sale systems.
  • Operated band saws and slicers to prepare various meat cuts for display and sale.
  • Ensured compliance with food safety regulations and hygiene standards throughout meat preparation processes.
  • Assisted customers with product selection and inquiries to enhance shopping experience.
  • Maintained cleanliness and organization of produce displays to promote sales.

Meat Apprentice/Meat Cutter

Publix Supermarkets
03.2007 - 04.2010
  • Arranges display case to assess daily production needs and rotates merchandise.
  • Cuts, trims and grinds meat and checks for fat content.
  • Follows department production procedures and standards for quality and consistency of finished merchandise.
  • Cleans and sanitizes throughout the day. Complies with health code by following sanitation standards and maintaining proper temperatures.
  • Transfers cut and ground meat to Styrofoam trays. Loads trays onto metal trays and transfers to large wheeled rack for wrapping.
  • Assists with wrapping and stocking meat case.

Cashier

12.2006 - 02.2007
  • Receive payment by cash, check, credit cards, or automatic debits.
  • Maintain clean and orderly check out areas
  • Stock Shelves, and mark prices on shelves and items.

Clerk I, Clerk and Comptroller

Palm Beach County
01.2004 - 10.2006
  • Receives, sorts, organizes, stamps, prepares for mailing, ensures proper postage and delivers daily mail; maintains mail logs and records of mail processed.
  • Performs routine data entry in maintaining and updating unit computer files i.e., warrants appearances, payments, citations, dates, case data, pleadings, statistics court actions.
  • Receives, records, and prepares receipts for payments of fines, fees, and tickets.
  • Performs daily counting and cash drawer balancing of all monies.

Education

Associates - Business Administration And Management

Palm Beach Community College
Palm Beach Gardens, FL
05.2001

Skills

  • Produce Experience
  • Merchandising
  • Meat Cutting
  • Cooking
  • Food safety and sanitation
  • Customer service
  • Team player

Timeline

Baker, Cook

Dunkin
07.2022 - 05.2025

Cashier

Ross Stores
10.2020 - 06.2022

Customer Service Agent

Fedex Express
02.2019 - 09.2020

Crew Member

McDonald's Restaurant
05.2017 - 03.2019

Deli Clerk, Produce Clerk

The Fresh Market
10.2015 - 03.2017

Deli Service Clerk

Costco Wholesale
12.2012 - 09.2015

Produce Clerk

05.2010 - 11.2012

Meat Apprentice/Meat Cutter

Publix Supermarkets
03.2007 - 04.2010

Cashier

12.2006 - 02.2007

Cashier, Meat Cutter and Produce Clerk

Publix Supermarkets Store
02.2006 - 09.2012

Clerk I, Clerk and Comptroller

Palm Beach County
01.2004 - 10.2006

Associates - Business Administration And Management

Palm Beach Community College

Additional Information

  • Substantial experience and outstanding skills in customer service
  • Accustomed to working in fast-paced environments with the ability to think quickly and successfully handle difficult clients.
  • Excellent interpersonal skills, ability to work well with others, in both supervisory and support staff roles.
Kathleen Yates