Culinary professional possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized, and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.
Overview
9
9
years of professional experience
Work History
Catering Cook
Chartwells Higher Education
08.2024 - Current
Promoted excellence in food quality and presentation for kitchen staff.
Provided excellent customer service by accommodating last-minute menu changes or special requests from clients during events.
Managed special dietary needs requests meticulously without compromising taste or quality of dishes served.
Contributed to repeat business through exceptional culinary skills, resulting in positive client feedback and referrals for future events.
Participated in menu development meetings alongside executive chefs and event coordinators for continuous improvement of offerings.
Food Prep
Disneyland
10.2017 - 06.2024
Prepping and assembling food for service
Keeping a clean and fully stocked station
Serving customers in a fast, efficient and friendly manner
Following food safety guidelines to ensure quality of food.
Cashier
Noahs New York bagel
01.2021 - 04.2021
Organized promotional displays or arrange merchandise on counters or tables to promote sales.
Issued receipts, refunds, credits or change due to customers.
Provided excellent customer service while promoting loyalty programs to increase sales potential.
Performed other duties as assigned by management.
Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
Pastry Chef
The Cave
11.2015 - 03.2019
Prepare and bake breads needed for daily service
Prepare desserts needed for weekly service
In charge of opening procedures
Cleaning and maintaining a clean and well-stocked station.
Education
A.S. in Culinary Arts -
Oxnard Community College
Oxnard, CA
Diploma -
Channel Islands High School
Oxnard, CA
Skills
Experience in the food industry
Proven ability to identify and meet client needs effectively