Detail-oriented Medical Scribe skilled at organizing and maintaining electronic medical records in an Emergency Department setting. Methodical organizer and problem-solver bringing 1.5 years of experience.
Overview
8
8
years of professional experience
Work History
Scribe Ambassador
Scribe America
02.2023 - Current
Accompanied physicians through day in fast-paced, stressful environments.
Reviewed records, paperwork, and orders for errors and resolved issues with minimal direction.
Documented complete information about examinations, treatment plans, lab results, and other details directly into charts.
Selected appropriate ICD-10 codes for records.
Returned printed and electronic form dictated reports for physician's review, signature, and corrections.
Reviewed transcribed material for compliance with HIPAA requirements.
Reviewed completed reports for proper formatting, grammar, and sentence structure.
Trained incoming scribes on appropriate Scribe America and Cook Children's documentation techniques
Crew Trainer
Market Street
01.2020 - 10.2020
Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
Set positive example for team members by providing high-quality, efficient service.
Maintained current knowledge of all team position requirements.
Taught new team members correct procedures for all areas of operations.
Mentored junior employees to improve performance, food safety, and customer service.
Greeted customers with smile and provided friendly service to professionally handle every need.
Analyzed training requirements of crew members to identify areas for improvement, bridge gap and provide resources.
Studied crew members during work shift to provide feedback and guidance in improving performance.
Crew Member Team Leader
Jersey Mikes
05.2016 - 04.2019
Supervised team members and oversaw effective and efficient completion of job duties.
Set performance goals for individual team members and created reward systems and contests.
Studied building plans and inspected structures to assess material and equipment needs.
Consulted with prospective customers on job specifications and contractual agreements.
Set up and disassembled food service stations, equipment and furniture per contract specifications.
Trained servers on order management, food service quality and how to build rapport with guests.
Oversaw catering orders to verify accuracy and completeness.