Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Kathryne Vincent

Phoenix,AZ

Summary

Detail-oriented individual with exceptional communication and project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues, with focus on optimizing processes and supporting team objectives.

Overview

5
5
years of professional experience

Work History

Flour Miller

Bay State Milling Company
02.2025 - Current
  • Took product samples at appropriate times for bulk index and granulation testing.
  • Operated mills, blenders and materials consistent with company quality standards.
  • Conducted periodic performance evaluations of milling equipment, scheduling preventive maintenance services proactively to extend its operational lifespan significantly.
  • Processed materials to meet daily production schedules.
  • Checked and controlled food-making equipment.
  • Checked products for grade, color, and size.
  • Troubleshot malfunctions with machinery and performed routine maintenance to restore functionality and minimize downtime.
  • Enhanced safety standards within the milling facility, conducting regular inspections and addressing potential hazards promptly.
  • Setup and operated various types of machinery, contributing to producing exceptional products and quantity needed.
  • Maintained open communication with supervisors regarding current status updates, any potential delays and expressing concerns affecting production.

Machine Operator

WinCup
10.2023 - 01.2025
  • Followed detailed instructions to operate machines with accuracy and produce quality products.
  • Complied with company and OSHA safety rules and regulations.
  • Loaded raw materials into machines and unloaded finished products to keep manufacturing process running smoothly.
  • Demonstrated adaptability by quickly learning how to operate new machinery and implementing newly introduced processes within the production environment.
  • Organized and cleaned work area to meet standards, keep tidy and prevent injuries.
  • Set up and ran machinery to produce exceptional products for industrial needs.

Food Production Worker

Taylor Farms
09.2020 - 11.2022
  • Assembled and packaged food items securely to meet company standards.
  • Operated food production equipment safely and responsibly for quality output.
  • Complied with food storage and handling procedures for safe, hygienic operations.
  • Increased safety standards by following proper sanitation procedures and wearing appropriate protective gear.
  • Maintained ingredients and supplies inventories, enabling timely stock replenishment.
  • Discarded expired food items and disposed of waste for hygienic food preparation environments.
  • Provided support during peak demand periods, ensuring that all orders were fulfilled accurately and on time.
  • Streamlined assembly process, cutting down on waste by efficiently managing resources.

Education

E-Institute
Tolleson, AZ
01-2018

Skills

  • Sanitation procedures
  • Efficient communication
  • Waste reduction
  • Production scheduling
  • Grain analysis Flour Blending
  • Using Hand-held and Power tools
  • Manufacturing experience
  • Machinery operation
  • Equipment and Production Monitoring
  • Continuous development
  • Attention to detail
  • Strong work ethic
  • Workplace safety Safety Compliance
  • Complex Problem-solving

Languages

English
Full Professional

Timeline

Flour Miller

Bay State Milling Company
02.2025 - Current

Machine Operator

WinCup
10.2023 - 01.2025

Food Production Worker

Taylor Farms
09.2020 - 11.2022

E-Institute

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Kathryne Vincent