Summary
Overview
Work History
Education
Skills
Timeline

Katie Stevens

Canaan ,NH

Summary

My work background is over a decade in the restaurant/bar scene!

Overview

11
11
years of professional experience

Work History

Farm Hand

Open Acre Ranch
11.2023 - Current
  • Carried out daily farm tasks such as feeding animals, milking cows, and cleaning pens to ensure animal health and welfare.
  • Supported successful harvests through diligent planting, weeding, and pruning efforts.
  • Collaborated with other farm workers to complete tasks efficiently according to established schedules and protocols.
  • Ensured proper animal care by administering medications, vaccinations, or treatments as prescribed by veterinarians.
  • Assisted in the construction or repair of fences, barns, sheds, or other infrastructure necessary for successful farm operation.
  • Kept pens, stalls and farm equipment clean and sterilized to support animal wellbeing.
  • Rotated animals between grazing areas to provide enough access to food.
  • Cleaned stalls, pens, and equipment using farm tools for optimal health of horses.
  • Oversaw feeding, watering and health monitoring of horses, prioritizing health and wellness.

Owner of Food Trailer

Magic Melts-Myself
07.2020 - Current
  • Increased customer satisfaction by implementing efficient business processes and providing exceptional service.
  • Developed and maintained strong relationships with clients, resulting in repeat business and referrals.
  • Managed financial aspects of the business, including budgeting, financial reporting, and tax preparation.
  • Oversaw daily operations, ensuring all tasks were completed accurately and efficiently by team members.
  • Achieved financial growth with strategic planning, cost control measures, and targeted marketing efforts.
  • Consulted with customers to assess needs and propose optimal solutions.
  • Established foundational processes for business operations.
  • Evaluated suppliers to maintain cost controls and improve operations.
  • Organized and attended trade shows and special events to showcase products, network with other businesses and attract new customers.
  • Negotiated contracts with suppliers for better pricing and terms, reducing overall costs for the business.
  • Expanded product offerings by researching market trends and identifying potential growth opportunities.

Bartender

Margaritas Watering Hole
10.2015 - 03.2020
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.

Server

Chilis Resturant
10.2012 - 01.2014
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Maximized table turnover rate by efficiently managing reservations and seating arrangements.
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Handled cash transactions accurately, contributing to balanced daily financial reports.

Education

High School Diploma -

Lebanon High School, Lebanon, NH
06.2012

Skills

  • Food Service
  • Basic Accounting
  • Menu Memorization
  • Suggestive Selling
  • Payment Processing
  • Beverage Preparation
  • Food Running
  • Clear and Effective Communication
  • Ordering Procedures
  • Team Training and Development
  • Cash Register Operation
  • Preparing Garnishes
  • Wine and Liquor Knowledge
  • Highly Reliable
  • Creative Mixology
  • Outgoing Personality
  • Handling Difficult Customers
  • Classic Cocktails
  • Service-Oriented Mindset
  • Engaging Personality
  • Customer Service
  • Strong Multitasking
  • Active Listening
  • Cleanliness and Hygiene
  • Salesmanship
  • Decision Making
  • Stress Management
  • Conflict Resolution
  • Excellent Communication
  • Memory Retention
  • Problem Solving
  • Patience and Tolerance
  • Time Management Abilities
  • Adaptability
  • Garnishing Drinks
  • Interpersonal Skills
  • Upselling Techniques
  • Menu Knowledge
  • Attention to Detail
  • Team Player Attitude
  • Customer Service Expertise
  • Food and Beverage Service
  • Drawer Balancing
  • Drink Preparation
  • Staff Training
  • Vendor Management
  • Food Service Management
  • Fast Learner
  • Collaboration and Teamwork
  • Honest and Dependable
  • Teamwork and Professionalism
  • Ability to Lift 30 Pounds
  • Bussing and Serving
  • Relationship Building

Timeline

Farm Hand - Open Acre Ranch
11.2023 - Current
Owner of Food Trailer - Magic Melts-Myself
07.2020 - Current
Bartender - Margaritas Watering Hole
10.2015 - 03.2020
Server - Chilis Resturant
10.2012 - 01.2014
Lebanon High School - High School Diploma,

Similar Profiles

CREATE PROFILE
Katie Stevens