Katrina Townsend

• Transported clients to doctor appointments and other errands using wheelchair accessible vehicles.
• Assisted clients with maintaining good personal hygiene.
• Obtained sources of entertainment for clients to provide full and enjoyable daily activities.
• Prepared meals according to dietary requirements and assisted with feeding when necessary.
• Laundered clothing and bedding to prevent infection.
• Improved patient outlook and daily living through compassionate care.
• Built strong and trusting rapport with clients and loved ones.
• Observed patients for changes in physical, emotional, mental or behavioral condition and injuries.
• Maintained accurate records of services provided, changes in client condition, medications administered and other pertinent information.
• Organized oral medications for clients following dosage and schedule requirements.

• Assisted in maintaining department attorney personnel files with utmost confidentiality.
• Mailed and arranged for delivery of legal correspondence to clients, witnesses and court officials.
• Facilitated communications by forwarding emails, transferring calls and filing documents.
• Oversaw legal team appointments, hearings and depositions schedules.
• Liaised between attorney and outside counsel, exchanging information.
• Filed pleadings and paperwork with court clerk to meet strict deadlines.
• Prepared exhibits for use in court proceedings.
• Maintained knowledge on case status by reviewing relevant records and reporting back to clients.
• Assisted attorneys in preparing for depositions by organizing materials and coordinating logistics.

• Assisted teachers with developing age-appropriate curricula that meets all state standards for early childhood education programs.
• Created and updated records to document employee and participant information.
• Improved on school curriculum and policies by conducting research on developments in early childhood education and integrating findings during planning.
• Hired, mentored and monitored qualified childcare staff.
• Oversaw day-to-day activities of preschool.
• Communicated with parents and fostered strong professional relationships.
• Handled admission and placement of new students.

Cooking Duties

• Wrapped, dated and labeled food items in storage for safety and freshness.
• Ensured that all food was cooked at the correct temperature and stored correctly.
• Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
• Assisted in developing new recipes or modifying existing ones for better taste or efficiency.
• Ran the food care program and worked with Road Runner Food Bank and filled out order forms
• Kept records related to costs, production quantities, menu changes.
• Monitored supply inventory and rotated stock to maintain optimal freshness