Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Kawish Daniel

Sulphur,LA

Summary

Forward-thinking professional offering more than 2 years of experience working in fast-paced kitchens. Skilled at staying focused and productive in high-stress situations and maintaining calmness in busy times. Excellent and proven skills High-performing individual with a solid background in culinary arts. Skilled in creating innovative and delicious dishes while managing kitchen staff and inventory. Efficient and committed to maintaining high standards of food safety and sanitation. Organized and dependable candidate, successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure a cashier position Ready to help the team achieve company goals. Motivated Service Worker with exceptional social skills, communication abilities, and customer service background. Dedicated to following health and safety guidelines and handling food items properly. Pursues every opportunity to support team members and proactively address issues.

Overview

1
1
year of professional experience

Work History

Chef

Cracker Barrel
01.2023 - 04.2023
  • I oversaw the grill, stove, and oven and cleaned equipment after every shift.
  • Placed orders to restock items before supplies ran out.
  • Handled and stored food to eliminate illness and prevent cross-contamination.
  • Prepare meals from scratch using authentic, popular recipes to generate repeat business.

Cashier

Canes Chicken Fingers
06.2022 - 11.2022
  • Greeted customers entering the store and responded promptly to customer needs.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared multiple orders simultaneously during peak periods with a high accuracy rate, maximizing customer satisfaction and repeat business.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Built relationships with customers to encourage repeat business.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • worked a flexible schedule and extra shifts to meet business needs.

Education

Associate of Applied Science - Culinary Arts

SOWELA Technical Community College
Lake Charles, LA

Skills

  • Kitchen Management Experience
  • Cooking
  • Food Safety
  • Customer service (3 years)
  • Equipment Maintenance
  • Food Safety and Sanitation
  • Food Preparation and Safety
  • Food Quality
  • Performance Improvement
  • Made-To-Order Meals
  • Meal Preparation

Languages

Urdu
Native or Bilingual
Hindi
Native or Bilingual
English
Native or Bilingual

Timeline

Chef

Cracker Barrel
01.2023 - 04.2023

Cashier

Canes Chicken Fingers
06.2022 - 11.2022

Associate of Applied Science - Culinary Arts

SOWELA Technical Community College
Kawish Daniel