Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Kaya Senaya

Summary

Familiar with wide range of beers, liquors, wine and cocktails. Works great with team members to serve customers and meet demand. Always ready to help others and reliable in keeping bar organized, stocked and ready for customers.

Overview

11
11
years of professional experience
1
1
Certification

Work History

Bartender

The Hideaway Bar And Grill
Milwaukee , WI
11.2023 - 08.2025
  • Followed safety and sanitation guidelines to ensure a safe environment.
  • Handled cash transactions accurately while processing customer payments.
  • Performed opening and closing duties including restocking supplies.
  • Greeted customers and provided excellent customer service.
  • Developed good working relationships with fellow employees through effective communication.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Checked identification cards for proof of age prior to serving alcohol beverages.
  • Effectively multitasked within fast-paced environment.
  • Made friendly conversation with customers to provide enjoyable bar experience.
  • Cleaned up spills and broken glassware and safely disposed of sharp pieces.

Bar Manager

Riley's Tap
Milwaukee , Wi
03.2024 - 01.2025
  • Managed daily bar operations and ensured optimal customer service experience.
  • Assisted in training staff on drink preparation and customer interaction skills.
  • Handled cash register transactions and maintained accurate financial records.
  • Managed bar staff, trained new hires, and implemented disciplinary procedures when necessary.
  • Managed day-to-day operations including opening and closing duties, scheduling shifts for employees, cash handling procedures and payroll processing.
  • Resolved customer complaints regarding quality of food or beverage service in a timely manner.
  • Developed drink recipes and menus to meet customer preferences while optimizing profitability.
  • Monitored the performance of bartenders to ensure that all customers received prompt service in a courteous manner.
  • Monitored cash intake to reduce discrepancies.
  • Created signature beverages to increase revenue and patron loyalty.
  • Stayed up-to-date on latest mixology trends, bar equipment, and sanitation standards.
  • Created promotional materials such as flyers or posters to advertise specials or upcoming events.
  • Planned and coordinated special events to boost customer numbers and profits.

Bartender

Jacks Executive Bistro
Milwaukee , WI
02.2021 - 09.2023
  • Maintained cleanliness and organization of the bar area throughout shifts.
  • Engaged with customers, providing friendly service and drink recommendations.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Collaborated with kitchen staff to coordinate food and drink orders efficiently.
  • Performed opening and closing duties including restocking supplies.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.

Bartender/Server

St. Clair Country Club
St. Clair , IL
06.2014 - 12.2016
  • Prepared and served a variety of beverages to club members and guests.
  • Maintained cleanliness and organization of the bar area during service hours.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
  • Described drink flavors and taste profiles to customers to help with ordering decisions.
  • Poured wine, beer, and cocktails for patrons.

Education

Master of Science - Criminal Justice Administration

Lindenwood University
St Louis, MO
12-2016

Bachelor of Science - Sociology

SIUE
IL
05-2013

Skills

  • Multitasking ability
  • Creative thinking
  • Garnishing drinks
  • Effective communication
  • Cocktail preparation
  • Staff training
  • Menu development
  • Sanitation compliance
  • Cash handling
  • Marketing and sales experience
  • Team player attitude
  • Patience and tolerance
  • Anticipating guest needs
  • Hospitality and accommodation
  • Bar service preparation
  • Recipe and menu memorization
  • Bar restocking
  • Staff management
  • Maintaining a clean bar

Certification

  • Bartender license.

Timeline

Bar Manager

Riley's Tap
03.2024 - 01.2025

Bartender

The Hideaway Bar And Grill
11.2023 - 08.2025

Bartender

Jacks Executive Bistro
02.2021 - 09.2023

Bartender/Server

St. Clair Country Club
06.2014 - 12.2016

Master of Science - Criminal Justice Administration

Lindenwood University

Bachelor of Science - Sociology

SIUE
Kaya Senaya