Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Kaydence Amarillas

Seneca,SC

Summary

Dynamic culinary professional with a proven track record at Aramark, excelling in fast-paced environments. Skilled in cooking, food preparation, and maintaining high sanitation standards, complemented by exceptional customer service and teamwork abilities. Demonstrated success in reducing food waste and enhancing team performance, showcasing culinary creativity and a keen attention to detail. Dedicated to creating delicious meals and contributing to high-quality dining experience.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Cook

Aramark
05.2024 - Current
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Demonstrated adaptability by adjusting to various event formats, including buffets, plated dinners, and food stations, ensuring seamless execution.
  • Reduced food waste by properly storing ingredients and monitoring expiration dates.
  • Maintained food safety and sanitation standards.

General Utility Worker

Aramark
07.2023 - 05.2024
  • Removed trash and recyclables at end of each shift and disposed of items in proper receptacles.
  • Enhanced team performance by assisting coworkers with various tasks, promoting collaboration and camaraderie.
  • Stored dishes, utensils and kitchen equipment in proper locations.
  • Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.

Sandwich Artist

SUBWAY®Restaurants
04.2022 - 07.2023
  • Operated the cash register with accuracy, ensuring proper handling of transactions.
  • Greeted guests, promoted specials, and took orders.
  • Maintained a clean and organized workspace, adhering to strict sanitation standards.
  • Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
  • Prepared and served hot and cold sandwiches based on customer preferences.

Education

High School Diploma -

Seneca High School
Seneca, SC
05-2024

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food preparation
  • Food plating and presentation
  • Sauce making
  • Culinary creativity
  • Event catering
  • OSHA Certified
  • Problem-solving
  • Attention to detail
  • Teamwork and collaboration

Certification

  • OSHA Certified

Timeline

Cook

Aramark
05.2024 - Current

General Utility Worker

Aramark
07.2023 - 05.2024

Sandwich Artist

SUBWAY®Restaurants
04.2022 - 07.2023
  • OSHA Certified

High School Diploma -

Seneca High School
Kaydence Amarillas