Kayla Sgroi

• Ensure accurate part orders for refurbishment through analysis of reports and internal stock details.

• Utilize cycle counts to maintain inventory accuracy.

• Manage return of faulty products to suppliers, securing appropriate reimbursements.

• Leverage technician input to construct new elements within M3 through the use of SharePoint.

•Facilitated accurate order processing through precise packaging techniques.

• Process outbound customer orders through SharePoint and ship via UPS Worldship or FedEx.

• Maintain accurate stock locations, updating as needed.

•Sourced and obtained necessary materials from third-party suppliers.

•Consistently uphold tidiness and structure of the department every week.

•Facilitated workflow through prompt delivery of essential parts and supplies.

•Developed a standard for generic parts within M3 searchable by value and manufacturer part number.

•Aiding in the implementation of a barcode system optimizing reception process for new parts.

• Oversaw and recorded fees at salvage yard.
• Conducted thorough inspections of incoming toolboxes to ensure compliance with standards.
• Compiled vehicle information into detailed reference materials.
• Updated DMV records with pertinent salvage title details.

• Responsible for training newly hired employees in methods pertaining to loading packages
• Observing methods in use and delivering feedback positive or otherwise
• Daily PowerPoint presentation displayed at entrance, containing HUB stats for damages etc
• Attend weekly supervisor meetings

• Scan and load packages following specific structural methods, work with others as a team to achieve a common goal

• Responsible for the consolidation and processing of all returned items to maximize company profits
• Assist in receiving and unloading weekly shipments of store merchandise

• Dietary Aide duties include preparing daily snacks, serving lunch on the line, collecting and cleaning dishes
• Housekeeping duties: cleaning resident rooms and bathrooms, maintaining and ensuring a safe and clean environment for guests, residents and employees

• Opening and closing store various shifts per week, completing store daily paperwork, filling atm, data entry of daily numbers in system, bringing deposit to bank, running cash register and deli, prepping breakfast, processing returns, building customer rapport