Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Kaylee Hermann

Daytona Beach,FL

Summary

Detail-oriented Prep Cook successful in high-volume fast food settings. Highly skilled in different stations, cooking methods and presentations. Brings strong commitment to teamwork.

Overview

6
6
years of professional experience

Work History

Cook

Alba Court
New Smyrna Beach, FL
02.2022 - Current
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Adhered to food safety standards when storing and preparing foods.
  • Supervised and trained kitchen staff on proper preparation techniques.
  • Checked quality of ingredients before use in order to ensure freshness.
  • Monitored stock levels of food items and ordered more when necessary.
  • Ensured that all food was cooked at the correct temperature and stored correctly.
  • Coordinated with wait staff to ensure timely delivery of meals to customers.
  • Provided guidance to junior cooks regarding food preparation methods and techniques.
  • Organized storage areas for efficient usage of space.
  • Resolved customer complaints regarding food quality or services provided.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Followed established procedures and requirements for safe food handling, storage and service.
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Enforced proper sanitation practices to prevent spoiling or contamination of foods.
  • Chopped, diced and sliced vegetables and fruit ahead of rush periods.
  • Coordinated orders to expedite food from kitchen according to cook time and delivery time.
  • Retained consistent quality and high accuracy when preparing identical dishes every day.
  • Regulated oven, broiler and roaster operations for cooking at correct temperatures.
  • Interacted with waitstaff regarding special orders for customers with food allergies and gluten intolerance.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Adjusted seasonings of dishes during cooking process in order to enhance flavors.

Deli Team Lead

Perrine Produce
Ormond Beach, FL
02.2019 - 09.2021
  • Assisted in the training and development of new deli team members.
  • Provided guidance to ensure compliance with food safety regulations.
  • Managed daily operations, including product ordering and inventory control.
  • Directed staff to maintain a clean, safe and sanitary work environment.
  • Ensured customer satisfaction by providing friendly service and resolving customer issues promptly.
  • Oversaw the preparation of sandwiches, salads, soups, sides, desserts and other items according to recipes or customer requests.
  • Conducted regular tastings to evaluate products for freshness, flavor and presentation.
  • Audited cash register transactions at the end of each shift to balance out tills.
  • Reviewed complaints from customers regarding food quality or service issues.
  • Sliced meats and cheeses and weighed deli items for customers.
  • Operated slicers and other equipment according to company guidelines to minimize accidents or injuries.
  • Updated food displays, cases and other customer-facing areas to increase sales of special items.
  • Informed customers of deli specials to increase profits.
  • Checked and recorded refrigerator and freezer temperatures to maintain food quality and freshness.
  • Created aesthetically pleasing food arrangements for special orders and party trays.

Customer Service Associate/Line Cook

Panera Bread
Daytona Beach, FL
01.2018 - 09.2018
  • Processed customer orders accurately and efficiently.
  • Kept work area neat, clean, and well-stocked at all times.
  • Organized and prioritized tasks and activities and worked within strict timeframes and deadlines.

Education

High School Diploma -

Mainland High School
Daytona Beach, FL
2017

Skills

  • Grilling
  • Food Presentation
  • Customer Service
  • ServSafe Certified

References

References available upon request.

Timeline

Cook

Alba Court
02.2022 - Current

Deli Team Lead

Perrine Produce
02.2019 - 09.2021

Customer Service Associate/Line Cook

Panera Bread
01.2018 - 09.2018

High School Diploma -

Mainland High School

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Kaylee Hermann